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#WhiskySanta has extra pressies into the New Year! Order now for a chance to win a special gift!
#WhiskySanta is back! Order today for a chance to win a special gift.
Marie Brizard are a French producer of liqueurs and fruit syrups.
Marie Brizard has a simple way to get the brilliance of blueberry into your cocktails - its very own Blueberry Syrup! Made with blueberry juice and pure cane sugar, this stuff packs a big, bright… More info
"Let me be your Kirsch Fantaisie!" is something Marie B never sang, as far as we know. This rare bottle of morello cherry eau-de-vie dates from the 1970s. More info
Apricots aren't seen that much these days, apart from in those little bags of dried fruits that you always think you should start eating but never do. Well, Marie Brizard knew this day would come and… More info
Marie Brizard is well known for its tasty apricot-flavoured liqueur, produced in Bordeaux, France. This particular edition dates back to the 1980s. This bottle was part of a private collection -… More info
This is a really, really old bottle of Marie Brizard Crème de Menthe, dating from the 1950s. That's really old isn't it? This could be nearly 67 years old! It's the kind of crème de menthe that may… More info
This is a rare bottle of Marie Brizard Anisette Superfine, which we believe to have been produced in the 1940s. A rather stylish antique, and we do agree with the label - it is super fine. This… More info
This is a Marie Brizard Crème de Menthe from the 1960s. Crème de Menthe is an integral ingredient to the Grasshopper cocktail, which might be the only insect you could name a cocktail after without… More info
This is a very rare 1960s bottle of Marie Brizard liqueur with features the rich, sweet flavours of chocolate and vanilla - it'd be hard to find a more classic pairing. Over ice, this would be almost… More info
Marie Brizard, you sure do make some mighty fine syrups! Made with cane sugar, red fruit juices and a squeeze of lemon, their Grenadine Syrup is an absolute cracker in a cocktail. More info
A bright, vibrant passion fruit syrup from French producers Marie Brizard. It's made with pure cane sugar and, of course, passion fruit. Perfect for puddings, cocktails and other Summer-y activities… More info
Made with violets harvested in Toulouse by Marie Brizard, their Violette Essence Liqueur is a light, aromatic and vibrant drink, very reminiscent of Parma Violets. Works great splashed in a G&T if… More info
Made with cane sugar and caramel extract, the Marie Brizard Sirop de Caramel is made for adding sweet, seductive notes to cocktail, coffees and perhaps even cakes! More info
Pure cane sugar syrup flavoured with cinnamon from top producer Marie Brizard. As good in a cocktail as in a cup of coffee. More info
A 1960s bottle of French aniseed liqueur from Marie Brizard, bottled for the Italian market. Great in a variety of classic cocktails. More info
This bottle of Marie Brizard "Chouao" liqueur was made all the way back in the 1950s and features a scenic, tropical scene on the label. It is highly unlikely that this still tastes like chocolate… More info
This is a cacao flavoured liqueur from the 1960s, the time in bottle has allowed the flavours to concentrate and makes this ideal for vintage cocktail making. More info
This is a Marie Brizard cacao vanilla liqueur from the 1950's. More info
A small and very cool antique bottle of Marie Brizard Apry Apricot Brandy liqueur, produced back in the 1950s! An absolutely gorgeous looking piece of spirits history... Please note that the label… More info
Dating from 1955, this rare anise-flavoured liqueur was produced in France by Marie Brizard for the Italian market. More info
Lots of little liqueurs! This Marie Brizard liqueur selection pack was produced in the 1970s and comes with 7 mini bottles of their most famous flavours - Menthe, Cacao, Anisette, Parfait Amour,… More info
Similar to how the Megazord in the Power Rangers is made of five dinosaur-shaped robots, this bottle is made of four different liqueurs, each contained within its own compartment. It was made by… More info
This is a French liqueur from Marie Brizard. It was bottled in the 1960s and has a superb cherry flavour, with just a hint of almond too... More info
Apry is a very rare and rather tasty apricot-flavoured liqueur from Marie Brizard. This was produced in the 1960s in Bordeaux, France, and it was bottled for the English market. This bottle was… More info
Old Lady's Dry Gin is a rich, flavoursome gin which was made in Bordeaux, France by Marie Brizard and was bottled in the 1970s for the Italian market. More info
An apricot liqueur from Marie Brizard, producer of quality liqueurs since 1755. This bottling, however, is from the 1970s. This bottle was part of a private collection - if you'd like more… More info
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