Vodka Samples

It's Crystal Head vodka, but not as you know it! This 'iridescent' skull, a design based on the Aurora Borealis (or Northern Lights), contains vodka made from Yorkshire wheat rather than Canadian corn for a spicier spirit.

Premium vodka from the Fallen Angel range, presented in a very striking bottle shaped like the head of a devil. It comes with a pourer, and you can even take the top off of the skull and drink from that!

Polugar is made using techniques and recipes from over 100 years ago. Their Single Malt Rye (that's what it says on the bottle - we had to stop and think about it for a minute too) is made with malted rye and three times distilled, before being clarified with a birch wood charcoal filter and egg whi

A subtly flavoured vodka from Brennen & Brown in Cheltenham. The warming notes of cardamom appear first, swiftly followed by the sweetness of plum. Enjoy it over ice in the garden, perhaps somewhere in the Cotswolds if at all possible.

From The Lakes Distillery in Cumbria comes The Lakes Vodka, which is made with water from the River Derwent (the very same River Derwent which was mentioned in William Wordworth's book, The Prelude!) and triple distilled for the desired clarity and flavour profile. Clean and crisp, like the morning

Chopin Rye Vodka is made with high-quality golden rye grown in the Podlasie region of Poland. It is distilled four times, blended with artesian well water and filtered five times, before it's bottled. And yes, Chopin Vodkas are named after the famous Polish composer, Frederic Chopin.

Although this is a brand which is often associated with Russia, it is not made in Russia nor under Russian ownership or control. They have also made it clear they stand with Ukraine and don't support either Putin or his war of aggression against the Ukrainian people. Read their statement. You c

A bright, juicy Citrus Vodka from St George Spirits in California. They source Valencia oranges, Seville oranges and bergamot, all of which are infused separately into a non-GMO base spirit and blended together before the mixture is filtered for impurities. As you can imagine, this is just jam packe

The St. George Spirits chaps out in California, USA, have only gone and made their own vodka! As the name suggests, this is a perfect spirit to build any number of cocktails around. To make it, St. George use their pear brandy, distilled to a very high strength, and blend it with a non-GMO base spir

A classic rye "breadwine" spirit from Polugar, based on a Russian Vodka recipe from over 100 years ago. Using coarse-milled rye grain which is triple distilled in copper pot stills, then clarified using egg whites and birch wood charcoal filtering. Spicy with classic rye bread and cracked black pepp

A sweetly flavour vodka from the Swedish Znaps range, titled Somerset Medley. This features notes of mango and ginger - it ought to make for a refreshing summer serve with tonic water and plenty of ice.

Juliet Immaculate Vodka is made in the south of England in small batches using English sugar beets as their base. They distil their vodka only once, using 200 litre copper pot reflux stills, and it's brought down to bottling strength (43% ABV for this one) using highly purified water.

Tito's Vodka is a small batch, gluten-free vodka made in small-batches in Austin, Texas, by Tito Beveridge. It's distilled six times in a pot still and filtered to reach the level of quality Tito desires for his spirit. Cheers, Tito!

A limited edition release of RubyBlue Vodka, made in Ireland with a base of potatoes, which has interestingly been finished in whiskey casks! Only 700 bottles were produced.

An 'incompletely rectified' polish Vodka. Siwucha translates literally as 'Hooch' or 'Rot-gut' (enticed yet?). An alternate (althogh perhaps less accurate) translation is 'Old Grey Lady', referring to the slightly opaque Grey Colour of the Vodka. Developed to faithfully replicate the vodkas of old t

Organic grain vodka from Dordrecht in the Netherlands - the first certified organic vodka in Europe - made with French winter wheat and triple-filtered local water.

A premium vodka from Znaps designed to be elegant enough to enjoy neat.

A pure vodka from Znaps' premium range made using ginseng in the production process to help achieve the desired smooth, mellow character.

A 50% ABV vodka from Torunskie Wódki Gatunkowe in the Polish city of Torun. Rather good for enjoying over ice, and in cocktails too...

Much like that picture of a rabbit or a duck depending on which way you look at it, this release from Herefordshire distillers Williams Chase seems to be both a juniper-flavoured vodka and a single botanical gin, depending on your view on the matter. The bottle even has two labels on it, one for vod

This intriguing Polish vodka is made using a rare type of spelt wheat found at the foot of Polish mountains. Very clean and rather well textured.

55 Above Pure is a well-produced English potato vodka - this has now been bottled at 40% ABV.

AMBER inside VODKA is a Polish vodka with a piece of amber inside the bottle. A piece of Polish amber certified by the International Amber Association. Amber is 'the jewel of the Baltic', you see, and the makers of this vodka wanted to make use of its "naturalness".

A five-times distilled British vodka, which is filtered through charcoal and then put through a filter chamber containing gold! The name comes from the periodic table symbol for gold, Au.

A lip-smacking Mango edition of Cîroc vodka, made using grapes which are harvested while frozen, and distilled 5 times. Enjoy over ice, or mixed with your favourite tropical juice.