70cl, 40%
Starward
Starward has combined malted barley and wheat to create Two-Fold, a marvellous whisky from Melbourne which has been allowed to mature entirely in Australian red wine casks. A big, fruit-forward dram… More info
14 Reviews
70cl, 43%
Starward
From the fabulous Starward distillery over in Melbourne comes Solera, a tasty single malt made with 100% Australian barley and matured exclusively in re-coopered and re-sized Apera (an Australian… More info
16 Reviews
70cl, 41%
Starward
An ace Australian single malt from the Starward range, Nova spends its life maturing in casks that previously held Australian red wine, sources from wineries that produce some lovely Shiraz, Pinot… More info
11 Reviews
50cl, 48%
Starward
Another absolutely cracking limited edition release from Australia's Starward, Tawny is a single malt which has spent its entire maturation in tawny fortified wine octaves! Both fresh tawny casks… More info
70cl, 64.5%
Hellyers Road
Australian single malt here from Hellyers Road, bottled for La Maison du Whisky as part of their Cellar Books series. This is a "Slightly Peated" expression, matured for 12 years in 100 litre casks.… More info
1 Review
70cl, 40%
Hellyers Road
Single malt whisky from the Hellyers Road distillery in Tasmania (which Mike wrote a blog post about a while ago). This is the Original "Roaring Forty" expression, named after the 40km/h winds which… More info
70cl, 46.2%
Hellyers Road
The Hellyers Road distillery in Tasmania creates this expression by blending its Original (unpeated) single malt with a small portion of its Peated single malt - hence "Slightly Peated". As you would… More info
70cl, 47.5%
Tasmania Distillery
This exceptional single malt comes to you all the way from Tasmania, double distilled by the wonderful Sullivans Cove! As you may have guessed from the name, it's aged in a single American oak cask… More info
70cl, 64.5%
Hellyers Road
Here we have the 2018 bottling of Hellyers Road's Peated single malt! Hailing from the Tasmanian distillery in 2004, the smoky whisky was bottled up in 2018 at cask strength, weighing in at a burly… More info
70cl, 58.2%
Starward
The folks at Berry Bros. & Rudd have teamed up with Australia's Starward for the very first time! Distilled in 2016 from Australian barley, the single malt was matured in a cask which previously held… More info
70cl, 46.2%
Hellyers Road
Terrific Tassie single malt from the Hellyers Road distillery, finished in French oak casks that previously held Pinot Noir wine. This has imparted a subtle fruity sweetness to the expression,… More info
1 Review
70cl, 47.4%
Tasmania Distillery
This no age statement single malt comes to you from the depths of Tasmania, produced at the wonderful Sullivans Cove Distillery. As the name suggests, the whisky has spent the duration of its ageing… More info
1 Review
70cl, 45%
Tasmania Distillery
The wonderful Double Cask expression from Sullivans Cove in Australia is back, bottled at the higher strength of 45% ABV! It's distilled using Tasmanian barley and water from the rainforests and… More info
50cl, 46%
Bakery Hill Distillery
The Double Wood expression from Australian distillery Bakery Hill features single malt whisky which was initially matured in American oak ex-bourbon barrels and finished in French oak casks. This… More info
1 Review
70cl, 47.5%
Tasmania Distillery
An astonishing Tasmanian single malt whisky from Sullivans Cove, matured for 16 years in French oak casks that previously held fortified wine. Particularly rich and indulgent stuff from the… More info
2 Reviews
70cl, 46.2%
Hellyers Road
A 10 year old Tassie single malt, produced at the excellent Hellyers Road distillery. This expression spends a decade slumbering in American oak bourbon casks, developing oodles of yummy vanilla-y… More info
70cl, 52%
Starward
This 10th Anniversary bottling from the Starward range celebrates a decade of Melbourne-based whisky production - and does so in incredible style. They've made this single malt using whisky drawn… More info
2 Reviews
50cl, 46%
Bakery Hill Distillery
Australian single malt whisky from the Bakery Hill distillery, located in Victoria, north-east of Melbourne. Their Classic Malt expression is made using Australian Schooner barley and is matured in… More info
70cl, 60%
Overeem
Matured in a single Port cask that has been cut down into a quarter cask (100 litre), this intense Tasmanian single malt is full of dark juicy fruit and spice character and bottled at cask strength. More info
3 Reviews
50cl, 48%
Starward
Having achieved something of a cult status, it's no surprise that Starward is back with a fourth batch of its Ginger Beer Cask whisky! As the name suggests, the Australian single malt was finished in… More info
50cl, 52%
Starward
An outrageously popular bottling from Australian Starward Distillery, part of the Projects series and their first whisky to be wholly matured in ex-bourbon casks - specifically bourbon casks from… More info
70cl, 43%
Overeem
Single malt whisky from Tasmania matured in a single French oak Port cask that's been chopped down to hold just 100 litres! This small cask size increases the speed of interaction between the wood,… More info
2 Reviews
50cl, 46%
Bakery Hill Distillery
From the Bakery Hill distillery in Victoria, Australia, comes a peated single malt whisky, which balances the earthy, smoky notes well with touches of stewed fruits, dark berries and a good helping… More info
70cl, 47.5%
Tasmania Distillery
Sullivan's Cove is made in the Tasmanian Distillery and is producing a single malt whisky in a Scotch style. This bottling has been matured in ex-Bourbon barrels and uses water pulled from the… More info
8 Reviews
70cl, 40%
Tasmania Distillery
From the award winning Sullivan's Cove range comes a splendid single malt Tasmanian whisky, matured in the two styles of cask which the distillery makes great use of - American bourbon casks and… More info
5 Reviews