3cl, 43.3%
Ableforth's
An extraordinary award-winning gin from Ableforth's. Made using the traditional method of Cold Compounding (or in layman’s terms – infusing). Very high quality copper pot-still spirit is infused with… More info
3cl, 41.6%
Scapegrace
A particularly intriguing expression from New Zealand's Scapegrape - a black gin! It gets its dark hue from its botanicals, which include aronia berry, butterfly pea, saffron, pineapple and sweet… More info
3cl, 43%
Roku
An excellent gin from Japan's legendary Suntory - Roku Gin. This expression is made using a selection of botanicals, including six Japanese botanicals that provide a whistle-stop tour of the four… More info
3cl, 46.3%
Kyrö Distillery Company
The "Adventurous Rye Rye Gentlemen" at the Kyrö Distillery in Isokyrö, Finland produce their very own gin using rye grain and the finest botanicals which give off a nose rich in meadow sweet, citrus,… More info
3cl, 46%
That Boutique-y Gin Company
We present you with a quandary. You wish to enjoy the fantastic combination of pineapple and gin, but you don't fancy hacking away at a pineapple and sticking a fistful of pineapple chunks into your… More info
3cl, 45%
St. George Spirits
Many of us here at MoM Towers have wanted to visit California, but for one reason or another, we've not hopped on a plane just yet (I think it's mostly for fear of grizzly bears and not being able to… More info
3cl, 40%
Flavoursmiths
Raspberries are tasty little clusters of explosive flavour, and they just happen to go wonderfully with gin and a host of traditional gin botanicals. So, what's happened here is Flavoursmiths has… More info
3cl, 37.8%
Four Pillars Distillery
This intriguing treat is the delicious result of mixing Four Pillars Rare Dry Gin with Yarra Valley Shiraz grapes. What the Australian distillers did was steep the grapes in the gin for eight weeks,… More info
3cl, 40%
Flavoursmiths
When you think of gin combos, cucumber might not be first on the list. The Flavoursmiths folks see that as a crying shame and have something that might convince you to give it a fair chance in the… More info
3cl, 46%
That Boutique-y Gin Company
That Boutique-y Gin Company didn't just reach for the sky, but the stars with Moonshot Gin! Literally – it's made entirely with botanicals that have been sent to space. Cubeb, fresh lemon peel,… More info
3cl, 46%
That Boutique-y Gin Company
The cities of Leeds, Bradford and Wakefield form the Rhubarb Triangle - famous for producing plenty of delicious rhubarb for all manner of treats. In fact, That Boutique-y Gin Company's Rhubarb… More info
3cl, 40%
Flavoursmiths
When it comes to fantastic floral notes in gin, there are a few directions you can take, and the perfumed richness of violet is a popular choice - hence why Flavoursmiths has created its own Parma… More info
3cl, 46%
That Boutique-y Gin Company
Cherry gin? Now that's not something you see every day! Made in the finest sloe gin tradition, both sweet and sour Marasca cherries are used by That Boutique-y Gin Company to create this rich nectar.… More info
3cl, 42%
BIRDS
From German spirits makers BIRDS comes a gin made with botanicals sourced across the globe. This includes juniper and basil from Europe, jungle pepper and baobap from Africa, angelica root and red… More info
3cl, 41.8%
Four Pillars Distillery
Four Pillars Rare Dry Gin is made in a small distillery in Yarra Valley, Australia. Everything the Four Pillars distillers make is based around their four pillars - the still, the water, the… More info
3cl, 42%
Mary Rose
Mary Rose Gin from the HMS Spirits Company is a London Dry Gin that prominently features floral wafts of rosemary and punchy grapefruit among its botanical selection. Stands up well to all manner of… More info
3cl, 43%
Jodhpur
Jodhpur Reserve London Dry Gin is made to their regular recipe, which includes botanicals like coriander, ginger, grapefruit peel and two types of angelica, and is then rested in ex-Spanish brandy… More info
3cl, 42%
Bertha's Revenge
A gin from Ballyvolane House named after Bertha, a Droimeann cow from Kerry said to have been the oldest in the world when she died aged 48 in 1993. The gin uses whey alcohol from Irish dairies as… More info
3cl, 43%
Edinburgh Gin
Oh I do like to be beside the seaside...
This is a limited edition expression from the lovely Edinburgh Gin folks - Seaside Gin! Making use of some intriguing Scottish ingredients from the coast,… More info
3cl, 42%
Pink Lemonade Gin
Few things are quite as tasty, tangy and just down-right refreshing as pink lemonade. Thought to have been created at the circus back in the 1800s, it has stood the test of time and continues to be a… More info
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3cl, 46%
That Boutique-y Gin Company
Back in the day, pink gin used to be a tipple concocted using gin and Angostura Bitters. At some point, variations on pink gin started to pop up, many of them based around the addition of berries,… More info
3cl, 46%
The Lakes Distillery
An English gin from The Lakes Distillery, which is made with botanicals including juniper, black pepper and orange peel. The botanicals are steeped overnight before the spirit is blended with water… More info
3cl, 57%
Tarquin's
Southwestern Distillery's excellent Tarquin's Gin bottled at 57% abv! Orris root, green cardamom seeds, cinnamon and violets are all used and the gin is distilled in Tamara, their copper pot still… More info
3cl, 44%
Procera
An African craft gin from Procera, distilled in Nairobi with 10 botanicals, all sourced from across Africa, including Madagascan pink pepper and Moroccan orris root. However, the most important… More info
3cl, 42%
FEW Spirits
Do you know what's great? Gin. Do you know what else is great? Breakfast. Or better yet, brunch! One of the great things about working at a craft distillery is that after realising these important… More info