Spanish Liqueurs

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Licor 43 Cuarenta y Tres

(70cl, 31%)

Diego Zamora

A Spanish liqueur made with citrus and vanilla. It is actually made with 43 different ingredients, which is where the name comes from, including Cuarenta Y Tres - which is 43 in Spanish. The history... More info

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$28.92

Teichenné Crema de Naranja

(70cl, 30%)

Teichenné

A creamy, delicious orange liqueur from the Spanish producer Teichenné. This is made with all natural ingredients, and can be used well to make a tasty aperitif. More info

$30.08

Teichenné Manzana Verde Green Apple Schnapps

(70cl, 20%)

Teichenné

A spendidly fresh and fragrant green apple liqueur, Teichenné's Manzana Verde Schnapps are beautiful in cocktails! More info

$19.77

Teichenne Crema de Limon

(70cl, 27%)

Teichenné

This is a lemon cream liqueur from Spanish schnapps producer Teichenné. More info

$28.28

Teichenné Melon Schnapps

(70cl, 20%)

Teichenné

Thick and fruity melon schnapps from the Spanish producer, Teichenné, these are very unusual in flavour, and have an intense and rich character. More info

$20.22

Teichenné Fresa Strawberry Schnapps

(70cl, 17%)

Teichenné

A tasty Spanish schnapps made by Teichenné. These are strawberry flavoured and they make a lovely cocktail, or you could use them to create an interesting dessert. More info

$19.22

Bardinet Maraschino - 1980s

(75cl, 32%)

Barbadillo

An established name in the liqueur business, Bardinet still make some great spirits. This is a Maraschino from the 1980s. More info

$109.90

Chinchon Anis - 1970s

(100cl, 0%)

Chincon Distillery

This is an aniseed liqueur from the 1970s. It has a smart label but the top seal is damaged. More info

$146.53

Master Pastis - 1960s

(93cl, 45%)

Master

A 1960s bottling of an old and ancient Pastis from Spain. Coincidentally, Master Pastis was my stage name during my circus magician days. More info

$219.80

Fernet Santa Maria - 1970s

(100cl, 22%)

Santa Maria

This is liqueur from Fernet was bottled back in the 1970s. Antique spirits are becoming more and more popular with mixologists for making cocktails with that extra something. Somthing which this... More info

$183.17

Melocoton Yara - 1970s

(70cl, 13%)

Melocoton

This is a peach flavoured liqueur bottled in the 1970s and thanks to the process of oxidisation it can give concentrated peach flavours to a cocktail or vintage punch. More info

$73.27

Bandama Licor de Menta - 1970s

(70cl, 0%)

Bandama

This is a 1970s bottling of a delicious (and very retro-looking) mint liqueur - or licor de menta - from the Spanish company Bandama. A great addition to any backbar! More info

$73.27

Aviz Aniz Escarchado - 1960s

(100cl, 0%)

Aviz

Produced by the Aviz company in Sangalhos, Portugal in the 1960s, this is, we think, an anise-flavoured liqueur. It's really hard to tell. The name translates as "frosty anise Imperial wine". Does... More info

$183.17

Calisay - 1970s 1l

(100cl, 33%)

Calisay

Bottled in the 1970s, this is a litre bottle of Calisay - an ancient Spanish liqueur flavoured with aromatic herbs. More info

$183.17

Ricard Bendor Anisette - 1960s

Ricard

This is a rare 1960s bottle of Bendor aniseed-flavoured liqueur from the Ricard company in Marseilles. Very fresh-tasting and rather collectible. More info

$183.17

Bandama Licor de Cacao - 1960s

Bandama

This is a lovely tropical liqueur from Destilerias Bandama, made in the 1960s and flavoured with chocolate. More info

$109.90

Ricard Pastis 1l - 1960s

(100cl, 45%)

Ricard

An antique anise-flavoured liqueur from the decade before the merger of Pernod and Ricard. This is a 1 litre bottling released in the 1960s. More info

$219.80

Bandama Licor de Menta - 1960s

(75cl, 0%)

Bandama

A mint liqueur from the 1960s. Frappe-tastic. More info

$183.17

Calisay 75cl - 1980s

(75cl, 33%)

Calisay

A rare bottling of this Herbal Spanish Liqueur. Highly collectable. More info

$109.90

Calisay - 1960s

(100cl, 33%)

Calisay

This tall chap is a bottle of Calisay, a herbal liqueur full of quinine and cinnamon, bottled during the 1960s. More info

$219.80

Domecq Anis Dulce - 1960s

Pedro Domecq

A half bottle of Domecq Anis Dulce, an anise flavoured liqueur, produced during the 1960s. "Dulce" is Spanish for "sweet", so it's safe to say that in its heyday it featured some sweet, sugary notes... More info

$91.58

Arehucas Ron Miel Doramas - (early) 1980s

(100cl, 21%)

Arehucas

We place this bottle of Arehucas Ron Miel Doramas, a rum based liqueur produced in the Canary Islands, as being made in the early 1980s. The bottle features somebody hanging out with a goat in front... More info

$146.53

Deva Red Curaçao - 1960s

(100cl, 30%)

Del Valles

Spanish curaçao made by Deva in the 1960s. I've been learning Spanish using an app on my phone and using this expertise I can tell you this is a red curaçao as the label says "rojo". I am available if... More info

$219.80

Arehucas Licor de Banana - 1960s

(75cl, 30%)

Arehucas

Banana flavoured liqueur from Arehucas, produced in the 1970s. It even has some sort of action packed picture on the label of a banana being sliced by a ninja so quickly, all the pieces fall apart at... More info

$183.17

Patxaran Usua Oro

(100cl, 25%)

Usua

A Spanish Patxaran liqueur produced by Usua. Patxaran is a traditionally-styled liqueur, made by steeping sloe berries, coffee beans and cinnamon in anisette - an anise-flavoured liqueur. More info

$35.23

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Spanish Liqueurs

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