70cl, 45%
Distilleries et Domaines de Provence
A French star anise and wormwood flavoured liqueur from Distilleries et Domaines de Provence, first produced in 1990. However, it's not just anise and wormwood you'll find in Pastis Henri Bardouin,… More info
2 Reviews
70cl, 55%
Chartreuse
Chartreuse is a liqueur that is green in color and has a strong, sweet flavor. It is made from distilled alcohol and various herbs and spices. Chartreuse is named after the French monastery where it… More info
26 Reviews
70cl, 20%
Monin
A Crème de Banane liqueur from French syrup maestros, Monin. Just what your Banana Daiquiri was calling out for. More info
70cl, 21%
Giffard
If you're partial to a Grasshopper, Créme de Menthe should always be in your back bar. Giffard's Créme de Menthe is a vivid, minty liqueur that packs quite a peppermint punch. Speaking of, a… More info
70cl, 38%
Combier
Kummel takes its name from German and Dutch derivations for cumin and caraway seed, which, alongside fennel, are used to flavour this colourless liqueur. More info
50cl, 24%
Gabriel Boudier
Gabriel Boudier take fully ripe apricots, macerate them in brandy, filter it, add some sugar, et voilà! Delicious Apricot Brandy, made for the Bartender Range for use in cocktails. Aces. More info
70cl, 20%
St. Germain
St. Germain is a gorgeous French liqueur made from fresh, hand-picked elderflowers and produced using traditional French methods. Try the St. Germain Spritz (40ml St. Germain, 60ml Champagne, 60ml… More info
8 Reviews
70cl, 45%
Pernod
A summer staple, Pastis 51 is a classic tipple from Pernod, first released in 1951, inspired by the refreshing flavours of the Mediterranean. Serve well diluted in chilled water for a gorgeous drink… More info
70cl, 43%
Chartreuse
A sweet and spicy liqueur, Chartreuse Yellow is somewhat milder than the Green variant. There's many unique things about this tipple, not least that it's made by Carthusian Monks, who were given the… More info
1 Review
70cl, 16%
Monin
Though you may know Monin more for their excellent array of syrups, they also have their own selection of liqueurs too! This is their Crème de Mûre liqueur, bursting at the seams with blackberry… More info
1 Review
70cl, 18%
Edmond Briottet
Very fresh tasting, utterly delectable Chestnut liqueur from Edmond Briottet. This is made with all natural ingredients, and we love it. Excellent flavour. More info
2 Reviews
70cl, 21%
GET
Get 27 is a classic French mint liqueur perfect for Grasshopper cocktails. The '27' in the name once referred to its alcoholic strength, though over the years this has changed (but the name has… More info
70cl, 21%
Giffard
Giffard Créme de Menthe is a French mint liqueur made with peppermint oil. Very aromatic and rich. More info
70cl, 16%
Giffard
A delicious violet liqueur from top French liqueur makers, Giffard. Suitable for use in Aviation Cocktails, along with a good gin, maraschino liqueur and lemon juice. More info
1 Review
70cl, 18%
Edmond Briottet
A delicious blackberry liqueur from Edmond Briottet, this Crème de Mûre is an astonishing liqueur with oodles of fruity flavour. This is made by naturally macerating the fruits in alcohol, before… More info
70cl, 25%
Giffard
A full-sized bottle of the phenomenally moreish, delicious Crème de Banane from Giffard. Use it in tropical cocktails with dark rum, or to add extra depth to a variety of tasty desserts! More info
1 Review
70cl, 30%
J. R. Brillet
Belle de Brillet is a lip-smacking liqueur which combines Cognac and pear in a harmonious blend of sweetness and crisp fruit notes. We can see this making a great aperitif, and also being rather… More info
1 Review
Best Seller
70cl, 20%
Monin
It's green, it's minty, it's sweet and it makes a really rather good grasshopper. Monin has created a wonderful creme de menthe here, a must for minty cocktails. More info
70cl, 18%
Edmond Briottet
Stunning green apple liqueur from Edmond Briottet. Manzana Verde has an incredibly fresh taste. It is made with wild apples picked in the Basque mountains, and it's great in a variety of cocktails… More info
50cl, 25%
Giffard
A French banana liqueur from Giffard, made by steeping banana in alcohol. The result is a liqueur of tropical fruitiness. More info
70cl, 16%
Edmond Briottet
Full of scrumptious figs, Edmond Briottet Créme de Figue is a delicious liqueur. In Malta, they serve Fig liqueur with Nougat (an indescribably good combination), or you can even use it to dress a… More info
1 Review
70cl, 40%
Pierre Ferrand
This is a dry liqueur in a triple-sec style from acclaimed producer Pierre Ferrand. The liqueur is made from orange peels which give the Curaçao its dominant flavour. A top ingredient in cocktails,… More info
4 Reviews
70cl, 25%
Le Verger
Le Verger Liqueur features a medley of French fruits at its core, including the likes of peaches, cherries, and apples. There's even more apple in there too, as it's also made with Calvados!… More info
70cl, 30%
G'Vine
The folks behind G'Vine have created June, a wonderfully sweet and fruity gin liqueur (they didn't create the month June - that was someone else). Classic herbaceous juniper notes combine brilliantly… More info
4 Reviews
70cl, 25%
Joseph Cartron
A liqueur version of the full strength Triple Sec from Joseph Cartron. The expression is made from the essential oils of sweet oranges from Brazil and Florida, and bitter oranges from the Ivory Coast… More info