70cl, 17.5%
Puschkin
Nuts & Nougat might sound like something you'd find in a chocolate bar of some description, but now you can also find these flavours in a sweet vodka liqueur from Puschkin. We're just waiting for… More info
2 Reviews
50cl, 39%
Wolfschmidt
A very good spice liqueur made with Caraway, Cumin and Aniseed with a wonderful honeyed flavour. Wolfschmidt Kummel was first made in Riga, Latvia in 1847. More info
2 Reviews
70cl, 25%
Jägermeister
Jägermeister, but not as you know it. The classic recipe of 56 herbs, roots, spices and fruit have been rearranged to create an expression centred around the sweetness of vanilla and exciting… More info
1 Review
70cl, 35%
Jägermeister
Jägermeister is German for the master of the hunt. The label is part of an old tale of Hubertas, who created the drink. After his wife died he walked to the woods to go hunting and saw a stag with a… More info
9 Reviews
70cl, 35%
Heinrich
A Kümmel from Hamburg, Helbing claims to be the original caraway liqueur, established 1836 and made to a closely guarded family recipe. More info
1 Review
50cl, 22%
The Bitter Truth
A fantastic liqueur from The Bitter Truth. Based on rum, this Jamaican-made liqueur is flavoured with allspice (also known as pimento), as well as Christmas spices like cinnamon and cloves. Delicious… More info
70cl, 16%
Berentzen
By combining the vibrant sweetness of raspberry and the round, fragrant notes of peaches, Berentzen have created a rather delicious little liqueur right here. Enjoy it over ice or craft an… More info
70cl, 28%
Berentzen
Berentzen have combined their apple liqueur, one of their most popular flavours, with Kentucky straight bourbon whiskey to create the Apple Bourbon Liqueur. Tasty in its own right, Berentzen also… More info
50cl, 15%
Georg Hemmeter
A juicy liqueur made with strawberries, vodka and a squeeze of lime. No added sugar, just natural sweetness from the fruits Every bottle of Xuxu contains at 66% percent fruit, which is a whole lot of… More info
70cl, 35%
Barenjager
A delicious German liqueur, this is made using honey, and it has a vodka-base. Its name, Barenjager, is German for "Bear Hunter" - perhaps for the kind of bears that are easily snared using honey (we… More info
3 Reviews
70cl, 16.6%
Puschkin
Puschkin Black Sun is a lovely vodka liqueur made with blackberries and Siberian ginseng (what else?). Great with ice, or with grapefruit juice, we assume this tipple is named for the Russian poet… More info
70cl, 18%
Amaro Mondino
Mondino Amaro is a classically bitter German amaro made in the foothills of the Bavarian Alps using bitter orange, rhubarb and yellow gentian, among other locally sourced ingredients. Makes a mighty… More info
50cl, 18%
The Bitter Truth
A spicy, laid-back liqueur which works perfectly in summery, Tiki cocktails. The Bitter Truth's Golden Falernum is made with rum, ginger and other spices. Very tasty! More info
1 Review
50cl, 38%
Mentzendorff
Mentzendorff Kummel is a spiced liqueur which began in 1823, it is a superb digestif, flavoured with Caraway seeds. More info
70cl, 17.5%
Puschkin
An interesting flavoured vodka liqueur from Puschkin in Germany. This tasty treat is whipped cream flavoured, making it a must for cocktail fans with a sweet tooth or for parties when served ice cold. More info
50cl, 22%
The Bitter Truth
Rich and aromatic, we love all things violet-flavoured, and this phenomenal violet liqueur is no exception. Made by top German producers, The Bitter Truth, this stuff is flavoured with wild alpine… More info
50cl, 38%
Jägermeister
From the creators of one of the world's most successful digestifs, Jägermeister, comes a Schlehenlikör as it's known in German. It was created by soaking sloes, sugar and spices in white rum, and is… More info
70cl, 15%
Berentzen
The flavour combination of rhubarb and strawberry works just as well in this Berentzen liqueur as it does in a scrummy pudding. In fact, it wouldn't look out of place as part of the scrummy pudding… More info
70cl, 17%
Berentzen
A coffee-flavoured cream liqueur from German producer, Berentzen. Ought to be rather tasty over ice, a bit like an alcoholic iced coffee... More info
50cl, 30%
The Bitter Truth
The Bitter Truth – Elixier is a digestive liqueur firmly rooted in the traditions of both classic sweet vermouths and alpine digestive tonics. Enjoy it in a Manhattan or Negroni or neat after a rich… More info
100cl, 30%
Asbach
Asbach is well known for being a particularly spicy brandy, and they're very much leaning into that idea with their Fire Liqueur, which combines their brandy with cinnamon and chilli. Enjoy over ice,… More info
70cl, 17.5%
Puschkin
A sweet yet fiery cinnamon liqueur from German brand Puschkin, made using its core vodka as a base. The team suggest serving it with cola, orange juice or ginger ale. More info
50cl, 18%
Bonpland
A spiced rum liqueur from Bonpland (an excellent indie rum bottler from Germany), inspired by a 19th century Caribbean cocktail ingredient! It features ingredients along the lines of cinnamon,… More info
50cl, 17.5%
Berentzen
German distillers Berentzen know their apples. They're probably know their onions, too, but they don't make any drinks with them. They make drinks with apples, like this Appletini liqueur, because it… More info
70cl, 40%
Berentzen
A Golden Apple liqueur from German distillers, Berentzen. Sure to find its way into some sweet, vibrant cocktails, one of which you could call "Gold 'n' Delicious" and impress everyone with your… More info