A variation on the classic Jägermeister recipe, featuring additional botanicals (the recipe already featured 56 herbs, spices and roots!) and five macerations rather than four. It also enjoys a maturation in small and large barrels, helping to accentuate the powerful, oaky, earthy notes. Enjoy well-chilled or in a cocktail.
Intense caraway, liquorice, oak and cinnamon, with backing notes of vanilla, anise, white pepper and spearmint.
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Perfect present, great taste and very versatile
tasty and really sweet
Delicious
Piss water.
