50cl, 39%
Wolfschmidt
A very good spice liqueur made with Caraway, Cumin and Aniseed with a wonderful honeyed flavour. Wolfschmidt Kummel was first made in Riga, Latvia in 1847. More info
2 Reviews
70cl, 35%
Master of Malt
Made exclusively using 10 Year Old Single Malt Whisky from one of Speyside's most famous distilleries, this liqueur has been designed with the Single Malt drinker in mind.
Matured in Sherry Casks,… More info
5 Reviews
70cl, 55%
Chartreuse
The Green version of the superb French Liqueur Chartreuse. How many of you have tried this because it was the only thing knocking about in the back of your parents' drinks cabinet when you were wee?… More info
7 Reviews
70cl, 20%
Jawbox Spirits Company
Jawbox has infused its very own gin (created using eleven carefully selected botanicals) with pineapple and ginger to make a small-batch gin liqueur!
Simply add 100ml of ginger ale to a helping… More info
13 Reviews
50cl, 20%
Edinburgh Gin
A warming rhubarb and ginger liqueur from the chaps at Edinburgh Gin. It captures a fine balance between the intense rush of ginger spice and the evocative, almost nostalgic sweetness of rhubarb, (we… More info
36 Reviews
70cl, 40%
Strega
Strega is a popular Italian digestif. It is made with a variety of herbs and spices (around 70) including mint, fennel and saffron (from which it gets its yellow colour). Spicy and minty, it is a… More info
5 Reviews
70cl, 40%
Bénédictine
Really tasty French liqueur, Bénédictine was originally created as an elixir to sustain monks as they worked. D.O.M. stands for "Deo Optimo Maximo" meaning, "To God most good, most great". The… More info
5 Reviews
50cl, 31.2%
Ableforth's
Ableforth's has done it again, and this time they've concocted the perfect Summer quaff. This fine spirit is crafted by macerating Strawberries, Cucumber, Orange and Mint in pure wheat spirit, before… More info
5 Reviews
70cl, 40%
Chartreuse
A sweet spicy liqueur, Chartreuse is utterly unusual and utterly beguiling. It offers up a sweet aroma and flavour (milder than the Green variant). More info
1 Review
70cl, 25%
Jägermeister
Jägermeister, but not as you know it. The classic recipe of 56 herbs, roots, spices and fruit have been rearranged to create an expression centred around the sweetness of vanilla and exciting… More info
1 Review
70cl, 34%
Sweetdram
Escubac is an impressive, handsomely presented liqueur produced as a collaboration between Sweetdram (a collective of distillers now based in Edinburgh) and Combier (a long-running French distillery… More info
10 Reviews
70cl, 20%
Jawbox Spirits Company
A fantastic gin liqueur from Ireland's Jawbox Gin folks, combining their original recipe gin with the general tastiness of rhubarb and ginger. Yes, this will go great with a dry tonic, and if you've… More info
2 Reviews
70cl, 39.7%
Master of Malt
Made exclusively using 15 Year Old Single Malt Whisky from one of Speyside's most famous distilleries, this liqueur has a frankly extraordinary depth of flavour.Matured in very active Sherry Casks,… More info
7 Reviews
50cl, 42.3%
Bols
Galliano L'Autentico is an Italian liqueur created in 1896 by Arturo Vaccari of Tuscany. It was named for Giuseppe Galliano, who was an Italian war hero. The liqueur is made with vanilla, citrus,… More info
50cl, 35%
Gordon & MacPhail
Atholl Brose is a classic Scotch whisky liqueur made by Gordon & MacPhail. The recipe was inspired by an ancient Highland quaff, and it includes honey, select herbs and single malt whisky. More info
4 Reviews
70cl, 35%
Jägermeister
Jägermeister is German for the master of the hunt. The label is part of an old tale of Hubertas, who created the drink. After his wife died he walked to the woods to go hunting and saw a stag with a… More info
9 Reviews
70cl, 37%
Master of Malt
Made exclusively using 21 Year Old Single Malt Whisky from one of Speyside's most famous distilleries, this liqueur is perhaps the freshest and lightest in our range, despite its impressive… More info
2 Reviews
50cl, 22%
The Bitter Truth
A fantastic liqueur from The Bitter Truth. Based on rum, this Jamaican-made liqueur is flavoured with allspice (also known as pimento), as well as Christmas spices like cinnamon and cloves. Delicious… More info
70cl, 40%
Drambuie
Drambuie is a very famous whisky liqueur made with Scotch whisky, heather and herbs and spices. Produced in West Lothian, Scotland, Drambuie offers flavours such as anise, nutmeg and saffron. More info
27 Reviews
50cl, 18%
The Bitter Truth
A spicy, laid-back liqueur which works perfectly in summery, Tiki cocktails. The Bitter Truth's Golden Falernum is made with rum, ginger and other spices. Very tasty! More info
1 Review
50cl, 55%
Chartreuse
Chartreuse is an exceptional liqueur made with extracts from 130 different plants. There are only three monks who know what those plants are and it is they who exclusively know how to make… More info
1 Review
70cl, 35%
World's End
Typically a Falernum is a Caribbean syrup containing citrus, almond, chilli, ginger and more, used to make tropical drinks. What the folks from World's End have done is combine those ingredients with… More info
70cl, 33%
Fireball
Fireball is a fiery and delicious liqueur made with Canadian whisky and cinnamon. Loads of complexity, and it was awarded 87 points by the Beverage Testing Institute of Chicago. More info
10 Reviews
50cl, 35%
La Rhumerie de Chamarel
A tremendous vanilla liqueur produced by macerating vanilla pods in the Rhumerie de Chamarel's premium rum (made from sugar cane juice, not molasses), a base that already has a vanilla note to it.… More info
7 Reviews
50cl, 20%
Evangelista
A bold, fruity liqueur from Evangelista, combining three year old Montepulciano d'Abruzzo D.O.C. and locally grown black cherries, which is blended with almonds and spices. Brilliant served ice cold… More info