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We have 1,000's of 30ml drams in stock! Taste and explore without buying a whole bottle.
Taste and explore a dram without buying a whole bottle!
There are numerous coffee liqueurs, many of which are amongst the finest liqueurs on the market. There are styles made with different types of Coffee from different locations, and many countries have their own varieties.
A Mexican coffee liqueur, Kahlúa is made with sugar, corn syrup, vanilla beans and coffee. An important part of a B52 and a White Russian. More info
Mr. Black Cold Brew Coffee Liqueur is made using Australian grain spirit and beans from three sources - Papua New Guinea, Ethiopia and Brazil. It's cold infused, cold pressed and unfiltered,… More info
A coffee liqueur from Fallen Angel, presented in its distinctive bottle (OK, maybe "distinctive" is a bit of an understatement when it shaped like a devil's head and its a deep shade of red). The… More info
Fancy a cup of joe? How about a cup of NOLA Coffee Liqueur from St George Spirits in California? This massively flavoursome liqueur was inspired by the rich, luscious coffee that New Orleans is known… More info
Top-notch Cold Brew Coffee Liqueur from the wonderful Conker Spirits folks in Dorset. This is made with a combination of Brazilian and Ethiopian coffee beans from Dorset's Beanpress Coffee Co., both… More info
Tia Maria is a Jamaican coffee liqueur made with Jamaican Blue Mountain beans. It is flavoured with vanilla and sugar. More info
A fantastic tipple from the Mr. Black range, which fuses two types of liqueur within one liquid - coffee liqueur and bitter amaro. It's based around the original Mr. Black Cold Press Coffee Liqueur,… More info
A magnum bottle of Tia Maria, the superlative coffee liqueur made with highly prized Jamaican Blue Mountain Coffee beans. More info
Maraba Coffee Liqueur is brought to us by the fabulous folks at Gorilla Spirits. Made with Arabica coffee beans sourced from small growers in the high altitude region of Maraba in Rwanda. Supporting… More info
Launched in the latter half of 2016, Pirate's Grog Black Eight liqueur is made using aged rum infused with Brazilian coffee. Serve over ice, or (as they suggest) enjoy in an "Espresso Rumtini"! More info
Molinari Caffé is an Italian coffee-flavoured sambuca-based liqueur which is made with Arabica beans. More info
Have you ever thought that your agave spirit was missing a kick of caffeine? Look no further, as Mis Amigos Coffee is here to fix those needs! Perhaps one to try in an Agave Espresso Martini? More info
This Merlet liqueur from their C2 range is a rich, aromatic blend of Cognac and coffee liqueur. Sure to find its way into a number of cocktails, what with the fine flavours coming through intensely,… More info
Conker Spirits has crafted a decaf variant of its Cold Brew Coffee Liqueur! Brazilian and Colombian coffee beans were used in this one, and you'll find all that rich, roasty coffee flavour without… More info
Coffee flavoured rhum agricole liqueur bottled at 26% abv. Enjoy over ice or in a decadent cocktail. More info
Berry Bros. & Rudd has created its very own Coffee Liqueur, made with Union Hand-Roasted Coffee and bottled at a particularly intense 35% ABV (y'know, pretty high for a liqueur). Should make for some… More info
A coffee liqueur hand crafted from organic coffee in Dunedin, New Zealand, Quick Brown Fox Coffee Liqueur uses nothing artificial, meaning the flavour of may vary subtly from batch to batch, but… More info
A fabulous coffee liqueur from the ever wonderful Edmond Briottet, bottling the authentic, earthy taste of fresh coffee. Great for any cocktails that call for a splash of caffeine, or try it in an… More info
Cofaidh, which is Gaelic for coffee, is a Scottish cold brew coffee liqueur create by the folks behind the Berry Good liqueurs range. The caffeinated treat is made with locally roasted beans from… More info
Puschkin has only gone and combined the indulgent flavour of coffee and caramel in this rich liqueur. This would be brilliant for adding a dash of sweetness to those Espresso Martinis. More info
From Grand Brulot comes this wonderful duo of Cognac and coffee! VSOP Cognac is married with Ecuadorian Robusta coffee beans, and once blended together, it's aged in French oak. The Brulôt is… More info
The folks at Aluna have taken their wonderful toasted coconut rum and added cold brew coffee, cacao nibs, and black cardamom for this lovely liqueur. A delight sipped neat, or in an Espresso Martini… More info
Roasted coffee grains have been gradually macerated in the Rhumerie de Chamarel's terrific Mauritian rhum agricole to produce this fine liqueur. Pour over plenty of ice for the perfect serve or use… More info
Jägermeister Cold Brew is the first new permanent addition to the brand in 80 years, so it must be pretty special. The original Jägermeister recipe has seen the addition of cold-brewed Arabica coffee… More info
This fine liqueur was crafted by the folks at Derw Coffee on the Isle of Anglesey. Passionate producers of cold brew coffee – it seemed only right that they should turn their expertise to a boozy… More info