75cl, 25%
St. George Spirits
Fancy a cup of joe? How about a cup of NOLA Coffee Liqueur from St George Spirits in California? This massively flavoursome liqueur was inspired by the rich, luscious coffee that New Orleans is known… More info
70cl, 35%
Patrón
A very good tequila based coffee liqueur from Patrón. This is made and blended entirely within Jalisco, Mexico, the finest tequila region in the country (and, by proxy, the world). This is made with… More info
4 Reviews
70cl, 20%
Pernod
Tia Maria is a Jamaican coffee liqueur made with Jamaican Blue Mountain beans. It is flavoured with vanilla and sugar. More info
70cl, 25%
Mr. Black
Mr. Black Cold Press Coffee Liqueur is made using Austrlian grain spirit and beans from three sources - Papua New Guinea, Ethiopia and Brazil. It's cold infused, cold pressed and unfiltered,… More info
1 Review
70cl, 34%
Cazcabel
Rich and aromatic, Cazcabel Coffee Liqueur is made using their Blanco Tequila as a base and is blended with coffee. Great for use in cocktails, or perhaps splashed in a cuppa joe. More info
1 Review
50cl, 40%
St Aubin
Made with agricole rum and aromatic coffee, St Aubin have created a stunningly full flavoured liqueur. Heavy notes of hot, rich coffee, sweet vanilla, crushed walnuts and vibrant rum, it's perfect to… More info
70cl, 20%
Volare
Volare use a combination of Brazilian and African coffee beans to make their Espresso Coffee liqueur - certainly this should make many fine cocktails, and ought to go rather well with rye whiskey we… More info
50cl, 28%
Santa Teresa
A liqueur from Santa Teresa in Venezuela. This is made with coffee and rum which is aged for 2 years in white American oak barrels. The name Arakú is also the name for the original inhabitants of… More info
50cl, 35%
La Rhumerie de Chamarel
Roasted coffee grains have been gradually macerated in the Rhumerie de Chamarel's terrific Mauritian rhum agricole to produce this fine liqueur. Pour over plenty of ice for the perfect serve or use… More info
8 Reviews
70cl, 20%
Pernod Ricard
A Mexican coffee liqueur, Kahlúa is made with sugar, corn syrup, vanilla beans and coffee. An important part of a B52 and a White Russian. More info
3 Reviews
70cl, 32%
Molinari
Molinari Caffé is an Italian coffee-flavoured sambuca-based liqueur which is made with Arabica beans. More info
70cl, 25%
Destilerias Sierra
A coffee-flavoured, tequila-based liqueur from the Sierra range! Serve neat or over ice and enjoy the fruit notes of the tequila combined with roast-y, aromatic hints of Mexican coffee and a touch of… More info
70cl, 30%
Patrón
Mix together notes of coffee, dark chocolate and high-quality tequila and what do you have? You have Patrón's XO Cafe Dark Cocoa liqueur! They combine their silver tequila with Mexican cocoa and… More info
50cl, 30%
Toussaint
Toussaint Coffee Liqueur is back and it's had a bit of a make-over. However, it's not just the bottle that's been changed, the recipe has also been improved, enhancing the coffee notes and adding a… More info
75cl, 35%
Klipdrift
Black Gold is made with Klipdrift's South African pot still brandies, Arabica coffee from Ethiopia and cocoa from Côte d'Ivoire. A rich African liqueur. More info
35cl, 22%
FAIR.
A Fair Trade certified coffee liqueur, made with Mexican coffee beans from the volcanic mountains of Huatusco. FAIR. created the world's first line of premium spirits that are Fair Trade... More info
1 Review
50cl, 35%
Heering
The recipe for this fantastic coffee liqueur was created in 1818. It was conceived as an addition to the Heering range, alongside their brilliant cherry liqueur. Heering Coffee Liqueur is made with… More info
150cl, 20%
Pernod
A magnum bottle of Tia Maria, the superlative coffee liqueur made with highly prized Jamaican Blue Mountain Coffee beans. More info
50cl, 21%
Gabriel Boudier
Part of Gabriel Boudier's extensive Bartender Range, their Crème De Café liqueur is made by extracting the desired flavours and aromas from South American coffee beans using steam. Suitable for all… More info
70cl, 33%
Merlet
This Merlet liqueur from their C2 range is a rich, aromatic blend of Cognac and coffee liqueur. Sure to find its way into a number of cocktails, what with the fine flavours coming through intensely,… More info
70cl, 21%
Gabriel Boudier
Made with South American coffee beans, this Creme de Cafe liqueur from the Gabriel Boudier Bartender Range would make for a tasty Espresso Martini. More info
70cl, 35%
Distillerie de la Bertonnière
A sweet, seductive liqueur produced in France, Grand Brulot Cognac & Café combines the classy nuances of high-quality Cognac and the rich depth of flavour from Arabica coffee. Supremely decadent,… More info
100cl, 40%
Fratelli Gallo
A very distinguished looking bottle of Gallo Sambuca from 1949-59. A rare, dark sambuca that sits in waiting for a brave soul to release it from its glass chamber and unleash it upon the night. More info
50cl, 24%
Bittermens
Rich, pleasantly bitter and subtly sweet, the Bittermans New Orleans Coffee Liqueur is an expertly made treat, it features a core of coffee beans from Brazil, French chicory root, vanilla, cacao nibs… More info
35cl, 31.50%
Estate Industries
A little bottle of Tia Maria, the Jamaican coffee liqueur with a recipe which has been a closely guarded secret for over 200 years. This bottle, however, has been closely guarded since the 1970s,… More info