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Scottish brands are responsible for some damn fine rums as well as the obvious whiskies they produce. The independant bottling tradition does rum proud, with great offerings from the likes of Hunter Laing.
Light up those dark winter days with reams of radiant rum thanks to Drinks by the Dram’s Rum Advent Calendar! Some of the tastiest tipples from around the world come together in his delightful pack,… More info
The first release from Scotland's Dark Matter Distillers is Dark Matter Spiced Rum - very exciting stuff! Created in Banchory by two brothers, Jim and John Ewen, Dark Matter Spiced Rum is a… More info
A fascinating rum created by those inventive Sweetdram folks, made using a base of aged Guyanese rum. In this rum, they macerate lime leaf, chamomile, cardamom, fennel, grains of paradise and fig, as… More info
The folks from Solway Spirits don't just enjoy combining classic puddings with gin - they've also got a good nose for rum! The Solway Banoffee Rum sees the Scottish distillers blend rum with caramel… More info
Though known more for their whisky bottlings (they're one of the oldest independent bottlers in Scotland!), W.M. Cadenhead also bottle delicious rums, too. This is their Classic Rum, made with… More info
From Scotland's Solway Spirits comes an enjoyably spicy Spiced Rum, made with herbs, spiced, fresh root ginger and a pinch of chilli. This'll make for a tasty warming treat in winter. More info
A Scottish white rum created by Mike Aikman and Jason Scott (from top bars Bramble, The Last Word and Lucky Liquor Co.), along with Gavin Ferguson. They ferment cane molasses for four weeks at a low… More info
Scotland's Strathearn distillery continues to offer up new and exciting tipples - this time, the distillers have tried their hands at making a golden rum! Not only does this mean you can make a… More info
11 year old rum from an undisclosed distillery in Panama, independently bottled by Hunter Laing for the Kill Devil range. This was distilled in 2006, matured in a single cask and bottled over a… More info
The O.V.D. is a blend of Demerara rums and flavoured with spices to create this easy drinking rum in a whopping 1.5 litre bottle. More info
The folks behind Redcastle Brewery are continuing to explore the world of spirits - they've even got their own rum now! Redcastle Spiced Rum is a blend of Scottish rum distilled from molasses and… More info
The second bottling of Samaroli's 'Vertical' blended rum, produced in Guyana by the Demerara river, which is where these rums get their name. A blend of rums were selected from 2003 and 2004, which… More info
The NB Distillery in Neorth Berwick (hence the name) has created its very own Scottish dark rum! Producing using its copper double retort still, this rum is rich and sweet, with enough spice to give… More info
A Scottish spiced rum all the way from Orkney! Produced on the tiny Lamb Holm island, J. Gow Spiced Rum is made using a selection of ingredients from around the would, including a pair of botanicals… More info
A 24 year old rum from Trinidad, from an undisclosed distillery and drawn from a single cask. This has been bottled by the folks at Hunter Laing as part of their Kill Devil range. 350 bottles were… More info
The 2017 edition of Caribbean Soul maintains the Samaroli style of rum bottlings, by shipping Caribbean rum to Scotland where it's re-casked. In June 2017 it was bottled at 45% ABV, with 690 bottles… More info
This is a white rum from the West Indies, perfect for mixing in cocktails or serving over ice with a slice of lime. More info
Cask strength Nicaraguan rum drawn from a single cask?! Delicious! This is another addition to the extensive selection of releases from Hunter Laing's Kill Devil independently rum bottling range. It… More info
From W.M. Cadenhead's Green Label independently bottled rum range comes a 16 year old rum distilled in Guyana, bottled at 46% ABV. Cadenhead are crackerjack at bottling both whiskies and rums, so… More info
A rather fantastic Jamaican rum, distilled (by an undisclosed distillery) in 1992 and matured in a single cask until it was bottled by Samaroli in 2017. Not only is the rum within the bottle… More info
Single cask rum all the way from Nicaragua, independently bottled by Samaroli. This expression was distilled in 1999 and aged in cask #47 until 2017, when it was bottled at 45% ABV. More info
Another independent bottling of single cask rum from Fiji, distilled in 2001 and bottled in 2017 by Italian bottler Samaroli. You know the drill by now: it's aged in Scotland for a longer maturation… More info
Glen's Dark Rum. Yep. All the way from the West Indies. More info
This is an independently bottled rum from Haiti, distilled in 2004 and bottled 13 years later in 2017 by Silver Seal as part of their Rum is Nature range. 355 bottles were produced. Excellent labels… More info