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North Point Spiced Rum 70cl
North Point Spiced Rum
From all the way up in the Highlands comes North Point's double-distilled Spiced Rum, produced with a host of 21 different spices and botanicals, which are added to the still on its second run. The rum is then finished for three weeks with an infusion of vanilla pods, cinnamon sticks, and muscovado sugar for a gloriously rich, flavourful sipper.
Tasting Note by The Chaps at Master of Malt
Cinnamon, liquorice, anise, and chocolate-coated orange wheels, helped along by touches of coffee in the depths.
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