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An Extra Dry Vermouth from La Canellese's range, featuring plenty of aromatic herbs and spices, including costmary, wormwood, ginger, sage, juniper and chamomile. More info
A terrific white vermouth from Italian producer La Canellese. Use in cocktails or simply serve chilled with lemon peel and a sage leaf, gorgeous. More info
After crushing their botanicals in an old hammer mill, the traditional method of infusion in Piedmont calls for an alcohol solution to be dripped on them and subsequently drained away in a continuous… More info
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