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A stunning English gin from the Capreolus distillery in the Cotswolds. Garden Swift Gin (formerly known as Garden Tiger Gin - the distillers felt that after its big impact worldwide the gin's name… More info
An obscenely cool eau de vie from the Capreolus distillery. Made using two varieties of plum (Victoria and Opal, both harvested in 2016 within 45 miles of the distillery in the Cotswolds), the spirit… More info
Plum eau de vie from the Capreolus Distillery, made using Victoria, Opal and Reeves Seedling plum. The plums were lightly crushed then fermented, and then filtered so none of the stones got into the… More info
Aged apple au de vie here from the Capreolus Distillery in the Cotswolds, made using Harry Masters Jersey apples matured in a single Mulberry wood cask! The entire apples are fermented and double… More info
The Capreolus distillery is doing very exciting work in the world of eaux de vie, producing a selection of expressions with meticulous attention to detail. This particular bottling of pear eau de vie… More info
The Capreolus distillery in the Cotswolds uses quite a lot of quince to make their very own Quince Eau de Vie. Around 25kg of quince creates just 1 litre of eau de vie (after the slow fermentation… More info
Crafted at the Capreolus distillery in the Cotswolds, Garden Tiger Gin is made with 34 botanicals including organic blood orange, lime tree leaves, elderberries and pine as well as a selection of… More info
A pear eau de vie made with the much-adored Doyenné du Comice pear variety. The pears were pressed and then fermented and rested on its lees before being double distilled by the Capreolus Distillery… More info
An elderberry eau de vie from the Capreolus Distillery in the Cotswolds, made with handpicked elderberries. A lot of handpicked elderberries - around 35kg of elderberries goes into making just 1… More info
An eau de vie made with Barnet perry pears, harvested from a single tree in the Pitchcombe valley. That's right, all the fruits used to make this spirit came from a single tree, and from a single… More info
This gin comes from the Capreolus distillery in the Cotwolds. It's made with organic blood orange, lime tree leaves, elderberries and pine as well as a selection of fruit, flowers and spices before… More info
A Tarocco Blood Orange eau de vie from the Caperolus distillery, made using the flesh of the fruit and a small helping of the peel (most of it had been used to make their Garden Tiger Gin).… More info
This Capreolus Distillery eau de vie has been made using Harry Masters Jersey apples, which a washed then fermented whole, before being double distilled. More info