Guyanese Rum

A sure-fire hit from Ableforth's, Rumbullion! is a cockle-warming spiced concoction, based on the kind of rich, full-bodied rums the seafaring fraternity would have enjoyed centuries ago. At the core of this fabulous winter warmer lies a blend of the very finest high proof Caribbean rum, to which wa

Pusser's 'Gunpowder Proof' Black Label (previously known as Blue Label) is a higher proof traditional British Naval rum, produced using the blending recipe from the Admiralty. Well loved, it picked up a Trophy at the International Spirits Challenge 2016.

Fallen Angel has added another expression to its selection - this time is a lip-smacking spiced rum! Presented in a unique and somewhat startling black ceramic bottle, the rum is flavoured with a secret recipe of spices and vanilla, resulting in a full-bodied sipper suitable for enjoying over ice or

Rumbullion! is an extraordinary cockle-warming spiced rum, but those clever Ableforth's folks have changed the game with this limited edition Chilli & Chocolate expression! Criollo cocoa nibs, chipotle chillies and jalapeño chillies join the original Rumbullion! medley of Caribbean rum, Madagascan v

A high-strength expression from the Pusser's Navy Rum range, matured for at least three years in ex-bourbon barrels before being bottled up at an eye-watering 75.5% ABV. As such, you will want to thoroughly dilute this rum with water or a mixer when enjoying it.

A great 12 year old Demerara rum from El Dorado. This has won golds at the Caribbean Rum Taste Test in London 7 times in the first 10 years! There are nine stills at the distillery, and this is based around coffey still rum, and double wooden pot still rum.

Made from rums of between 21 and 25 years of age, matured in 45 gallon oak casks, within six degrees of the equator in Guyana. El Dorado 21 was awarded a Gold at the International Rum Festival 2003 in Canada and a Silver at the 2003 International Wine and Spirit Competition in London. Most remarkabl

The Pusser's Rum collection has had a bit of a revamp. While their Blue Label is still made with the exact same blend of rums - a recipe from the Admiralty - it is now bottled at 40% abv rather that 54.5% abv. The reasoning behind this, is it allows Pusser's to be distributed to Naval bases, where t

Ableforth's took their famous Rumbullion! and bottled it at Navy Strength to create a much much 'bigger' drink. This is a warming concoction that would no doubt give a sailor vim and vigour on a stormy night! Rumbullion! Navy Strength is made using a secret recipe with a Caribbean rum at its spic

A delicious blend of Caribbean rum, El Dorado 15 Year Old marries spirits from the Enmore and Diamond Coffey stills, the Port Mourant double wooden pot still and the Versailles single wooden pot still. All the tasty spirits are blended and then aged in bourbon oak casks before bottling. This was rat

O.V.D stands for Old Vatted Demerara, a style of rum blending unique to the Demerara region of Guyana. The rum is distilled from molasses in a wooden Coffey still in Guyana before it’s blended and bottled in Glasgow. A classic dark rum with an almost cult status, that’s packed with rich, creamy note

A large bottle of The Kraken Black Spiced Rum – this one holds 1.75 litres of the excellent tipple! Just the ticket if you love the warming spiciness of this great rum and fancy sharing it with friends...

This spiced rum produced as part of the Bombo 40 range has been flavoured with lip-smacking notes of caramel and banana. Suitable for sipping neat, with caramel and banana elements complementing the rich rum at the core. The skull on the label looks pretty fierce, like it controls an army of skeleto

Co-founder Tom left the army in pursuit of the perfect spiced rum, and so Pull the Pin was born! To create it, a range of spices is infused as well as butterscotch, making for a warming, sweet and spicy spirit. Before it's bottled the rum is rested in oak, mellowing the spirit and adding some mature

No, this isn't a gold bar, nor is it a Gold Bar (that classic chocolate and biscuit bar), it is in fact a bottle of spiced rum! Bullion Rum features a secret selection of herbs and spiced, alongside salted caramel, paired with rich rum to create a warming, subtly sweet tipple that works in cocktails

Pusser's 'Gunpowder Proof' Spiced is a particularly full-bodied spiced rum, made with rum matured in charred oak bourbon barrels and combined with a selection of tasty ingredients, including banana, cinnamon, chocolate, ginger and vanilla. Like its Black Label expression, this rum has been bottled u

Wood's is made from the finest sugar cane and distilled in Guyana, South America. Bottled at 57% abv, it is one of the highest percentage volume dark rums out there right now, at least at this price. Its smooth enough to enjoy neat, but also a killer choice for cocktails.

A 'double aged' rum, although it could be considered to be triple aged. Rums from Barbados and Guyana are matured for five years in the Caribbean before being transported to Jerez where they are further matured in solera systems of Dos Cortados Palo Cortado Sherry casks (exactly the same as the 5+3)

A limited edition release from Pusser's, Deptford Dockyard Reserve commemorates the 52nd anniversary of Black Tot Day in 2022. Combining a blend of aged Caribbean rums from Guyana, Trinidad, Barbados, and Jamaica, it's bottled up at 54.5% ABV – the same strength that bulk underproof rum was historic

An award winning rum; this took a silver at the 2006 and 2007 International Wine and Spirits Competitions. This also attained a Gold at the International Review of Spirits. A great mixing rum, very crisp and fresh.

Fresh out of Salford, this naturally sweet small-batch honey rum is inspired by the Caribbean rum and spice imports that arrived into Salford Docks throughout the 1900s. It’s made with a single origin pot and column distilled rum that is blended and bottled less than two miles from the famous docks,

Just when you thought Rumbullion! and Rumbullion! Navy-Strength couldn't be beat, Ableforth's bring us Rumbullion! XO 15 Years Old. Once again, it's a spectacular, shipshape spiced rum inspired by the seafaring fraternity from centuries ago, but this time, it's the Captain's special reserve which he

If you don't know what an arcanist is, it's someone who possesses a secret method to making something... And now it's got a rum named after it! Arcanist Pineapple Rum is made with a base of Guyanese rum, which is shipped over to Kent and treated to a generous dose of pineapple and a handful of spice

A diabolically delicious expression from House of Rum! Diablo Spiced Rum is built upon column distilled Caribbean sugar cane rum, blended with a secret array of spices. With classic notes of cinnamon, vanilla, and warming spice, bolstered by zesty citrus notes, this is a satisfying sipper served nea

Pineapple Grenade is crafted by first sourcing 100% molasses rum from the superb Diamond Distillery in Guyana. It's then imported into the UK where it was infused with a secret spice mix and the wonderful blend of pineapple and salted caramel. Finally, it's bottled at a very generous 65% ABV. The