TradeWhisky - Page 41
Master of Malt Dram Club – April 2018April has arrived, bringing with it a bounty of daffodils and drams – oh yes, it’s time to see what Master of Malt Dram Club members will be enjoying this…
Master of Malt harnesses cutting-edge tech for world-first whisky distilleryMaster of Malt may be best known as a multi-award-winning spirits retailer, but all that may be about to change as we reveal our plans to use cutting-edge additive processes…
Master of Malt scoops 2018 Global Online Retailer of the Year title!It is with tremendous pride (and some hysterical over excitement) that we can announce some marvellous news. Tonight was the Whisky Magazine Awards, with the winners of the World Whiskies…
10 Years of Balcones with Head Distiller Jared Himstedt!It’s been 10 whole years since pioneering Texas distillery Balcones burst onto the American craft distilling scene! Here, head distiller Jared Himstedt reflects on a decade of experimental whisky-making (without…
Join the Battle of the Blends Challenge No. 3 Judging Panel!It’s that time of year again – not Easter, but Battle of the Blends! We’ve once again teamed up with Whisky Magazine to host the contest for a third year,…
The Stars Align: 10 Years of Starward WhiskyGone are the days where the word whisk(e)y solely referred to liquid produced in Scotland, Ireland, or America. Today, a fresh wave of whisky-makers across the globe, with their unique…
Waterford Distillery Produces ‘World’s First’ Biodynamic Irish WhiskeyThough we’re yet to welcome Waterford Distillery’s first release, the Irish distillery has already garnered a reputation for its terroir-centric approach to whiskey-making. Here, CEO and founder Mark Reynier –…
International Women’s Day: Why we’re talking women and drinks this weekIt’s International Women’s Day! We’re celebrating with a week of features championing a host of the drinks industry’s leading lights, who all happen to be women. Wondering why we’re bothering?…
Master of Malt Dram Club – March 2018March has arrived, meaning Master of Malt Dram Club members can tuck in to another expertly-chosen selection of drams! The shortest month of 2018 is in the rear-view mirror. March…
Get Ahead With Our Ultimate Mother’s Day Gift Guide!Mums (and mum-like figures*) are pretty great. They listen to us moan when we get a parking ticket. They talk us out of buying life-sized Bigfoot statues. Some of them…
More Phoenix Than Dragon: How Welsh Whisky Rose from the AshesWe’re exploring the revival of Welsh whisky in celebration of St. David’s Day (1 March). For large swathes of the 21st century, whisky has been experiencing unprecedented growth. What is so…
Ardbeg Plans To Double Distilling Capacity By 2019!Welcome news for peat lovers: Islay-based single malt whisky producer Ardbeg is to double its production capacity with a brand spanking new still house and two additional stills. It’s all…
Drinks Aficionados Share Their First Spirit Love!Whether you’ve found the gin to your tonic or you’re more interested in Ballantine’s than Valentine’s, there’s one thing we can all agree on: when it comes to spirits, our…
Q&A: BenRiach Distillery Company Master Blender Rachel BarrieAs she approaches her first year as master blender at The BenRiach Distillery Company, Rachel Barrie discusses wood policy, product development, and why there’s “no such thing as a bad…
Master of Malt Dram Club – February 2018With January out of the way (finally), we can get on with what’s really important – the rest of 2018, starting with February and the marvellous Master of Malt Dram…
NYC Bar The Dead Rabbit to Launch its Very Own Irish Whiskey!As The Dead Rabbit nears its fifth anniversary, the New York bar – home to the largest collection of Irish whiskey in North America – is making room for a…
