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Master of Malt blog

Author: Adam O'Connell

Adam O'Connell has been writing for Master of Malt for over seven years now. He’s visited distilleries, wineries, and breweries across the world, reviewed a variety of whiskies, gins, rums, Tequilas, mezcals, brandies, vodkas, wines, beers, and cocktails, and contributed all kinds of words in all sorts of places, including over 800 articles to its award-winning online blog, The Whisk(e)y Wash, and many of the handy guides you might have enjoyed. He’s even jammed with Kiefer Sutherland AND dined with Ainsley Harriott. Not at the same time.

Midleton Very Rare Silent Distillery Collection Chapter Six: tasting the last drops

There are rare whiskies, and then there’s this. Midleton Very Rare Silent Distillery Collection Chapter Six is the final release from the Old Midleton Distillery – a series-capping drop that’s as…

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