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Spanish sherry includes some of the finest examples of sherry available from anywhere on the planet. The output form the bodegas varies massively by region, terroir and the aging process employed, much like other wines.
A medium dry Amontillado Sherry from renowned producer, Harveys. Rich and sweet, with a good helping of oak influence steering the palate. You may know this one by its previous name - Harveys Club… More info
A top choice for enjoying as a dessert Sherry, Gonzalez Byass' Nectar Pedro Ximénez is jam-packed with sweetness (think thick caramel, dried raisin and coffee), joined by a prickle of oak-y spice.… More info
Gonzalez Byass Matusalem is aged for more than thirty years and sweetened with the addition of a little Pedro Ximinez. This creates an intensely rich Oloroso. More info
An intensely rich PX from Gonzalez Byass, this has been aged for more than thirty years producing a full-flavoured powerful PX. More info
A rich, syrupy Pedro Ximénez from Gutierrez Colosia. Like boiled down date and walnut cake, this stuff is absolutely divine. More info
A great old Pedro Ximenes from Harveys that represents good value for money. More info
The Port of Leith distillery will be using casks seasoned with sherry from Bodegas Barón to mature its whisky, but while we wait for that whisky to age, they've decided to give us a taste of Bodegas… More info
Palo cortado sherry is a rare variety of sherry that starts its maturation under protective flor, destined to become a fino or amontillado. But partway through the maturation it loses its veil of… More info
Harveys Bristol Cream is a classic aperitif sherry, best serves very cold. Offers nutty, raisin notes. More info
A lovely sweet Pedro Ximénez from Sanchez Romate. This is made by drying the grapes on esparto grass mats for 1 1/2 to 3 weeks. This increases the sugar concentration. Cardenal Cisneros is aged for… More info
XECO is on a mission to make sherry accessible again – and they've cracked it with this crisp, refreshingly dry fino. Aged for a minimum of four years in American oak, XECO Fino is a light, fresh… More info
Part of the Bodegas Lustau En Rama series, where three dry Sherries are taken from each of the three cities in the Sherry triangle - as luck would have it, Lustau owns premises in all three of the… More info
An award-winning Sherry that once received 94 points in Robert Parker's Wine Advocate. Extraordinary stuff. More info
A nutty, oaky Amontillado sherry from Harveys. This offers up notes of almond and cedar, and makes a great aperitif. 100% palomino grapes. More info
A delightful cream sherry from top Spanish producers Romate. More info
A very special Oloroso from top producer Romate. This is solera aged for around 18 years, and it has an incredible palate of spice, walnut and coffee beans. We love it! More info
A well-aged and good value-for-money Amontillado Sherry from Gonzalez Byass, their Del Duque spends 30 years maturing to achieve its rich, expressive flavour profile. Expect notes of dark fruits,… More info
A thick, sweet, velvety smooth sherry from Sanchez Romate, a 200 year old sherry brand from Jerez. This offers notes of oak on the nose, with a sweet, smooth, rich palate. More info
Made from Palomino grapes, this is a delicate, light sherry aged under flow for over three years. It offers hints of almond on the nose, and it has just a hint of the coast, thanks to its ageing in… More info
A stunning old Amontillado Sherry, which received 96 points in Robert Parker's Wine Advocate. More info
Rich and very full bodied, lots of nutty, oaky, fruity notes. This is made with 90% palomino grapes, and 10% Pedro Ximenez. More info
A palo cortado from Sanchez Romate. Palo Cortado sherries are essentially fino sherries that lose their flor after a while of ageing. The result is that the sherry starts to age oxidatively, like an… More info
Like your Sherry to be rich, nutty and have a sweet touch of sticky caramel at its core? Then you'll be a fan of this big-bodied Amontillado from the Colosia range. Top stuff - well balanced all the… More info
A well-aged Amontillado sherry, at least 30 years old, released as part of Osborne's Very Old Rare Sherry range. Although the name 51-1a may seem cryptic, it takes its moniker from the first row of… More info
From Osborne's Very Old Rare sherry selection comes an impressive Sibarita Oloroso sherry. It comes from an American oak cask Sibarita solera that was established all the way back in 1792! Before… More info