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Spanish sherry includes some of the finest examples of sherry available from anywhere on the planet. The output form the bodegas varies massively by region, terroir and the aging process employed, much like other wines.
A top choice for enjoying as a dessert Sherry, Gonzalez Byass' Nectar Pedro Ximénez is jam-packed with sweetness (think thick caramel, dried raisin and coffee), joined by a prickle of oak-y spice.… More info
An intensely rich PX from Gonzalez Byass, this has been aged for more than thirty years producing a full-flavoured powerful PX. More info
A crisp and dry fino sherry from Gonzalez Byass. This is made using Palomino grapes and the wine is aged for around 5 years. Best served chilled. More info
Gonzalez Byass Matusalem is aged for more than thirty years and sweetened with the addition of a little Pedro Ximinez. This creates an intensely rich Oloroso. More info
12 year old cream Sherry from top quality producer, Harveys. A handsome step up from your standard cream Sherry. More info
The Port of Leith distillery will be using casks seasoned with sherry from Bodegas Barón to mature its whisky, but while we wait for that whisky to age, they've decided to give us a taste of Bodegas… More info
The 2019 release of Gonzalez Byass Tio Pepe Fino En Rama celebrates the 10th annual release of the fantastic sherry! Drawn from 60 casks, the blend is bottled without filtration, just taken straight… More info
Palo cortado sherry is a rare variety of sherry that starts its maturation under protective flor, destined to become a fino or amontillado. But partway through the maturation it loses its veil of… More info
A great old Pedro Ximénez from Harveys that represents good value for money. More info
A nutty, oaky Amontillado sherry from Harveys. This offers up notes of almond and cedar, and makes a great aperitif. 100% palomino grapes. More info
A well-aged Amontillado sherry, at least 30 years old, released as part of Osborne's Very Old Rare Sherry range. Although the name 51-1a may seem cryptic, it takes its moniker from the first row of… More info
From Osborne's Very Old Rare sherry selection comes an impressive Sibarita Oloroso sherry. It comes from an American oak cask Sibarita solera that was established all the way back in 1792! Before… More info
Produced in Jerez, Sanchez Romate's excellent fino is a pale, crisp sherry with loads of honeysuckle and almond notes. A delicious aperitif. More info
A medium dry Amontillado Sherry from renowned producer, Harveys. Rich and sweet, with a good helping of oak influence steering the palate. You may know this one by its previous name - Harveys Club… More info
A rich Pedro Ximénez sherry from Sanchez Romate. This is aged in American oak for over 20 years, the result is rich and raisin-like in flavour. More info
XECO is on a mission to make sherry accessible again – and they've cracked it with this crisp, refreshingly dry fino. Aged for a minimum of four years in American oak, XECO Fino is a light, fresh… More info
A full flavoured Oloroso sherry from Colosia, a brand which has only recently started bottling its sherries under its own name. Colosia was originally one of the Almacenistas (small bodegas which… More info
An enjoyably dry Amontillado Sherry from González Byass, made with 100% Palomino grapes from the family’s own vineyards. Aged in a solera system, this fruity and nutty wine pairs excellently with… More info
A thick, sweet, velvety smooth sherry from Sanchez Romate, a 200 year old sherry brand from Jerez. This offers notes of oak on the nose, with a sweet, smooth, rich palate. More info
Classic amontillado style sherry from Sanchez Romate, this offers up notes of almond and hints of dryness. More info
From Gonzalez Byass comes Dos Palmas Fino, a dry and fruity sherry that has been aged for 8 years in casks which are still retaining a delicate layer of flor. It's delicious enough on its own, though… More info
A V.O.S (Very Old Sherry) Pedro Ximénez Bodegas Tradición who only bottled well-aged wines at their Jerez bodega. More info
Rich and very full bodied, lots of nutty, oaky, fruity notes. This is made with 90% palomino grapes, and 10% Pedro Ximenez. More info
A very highly rated Oloroso Sherry bottled from a Solera system that contains some very old wines indeed! More info
A VOS Cream Sherry(!) and possibly the very best Cream Sherry around. It's made with 70% very old Oloroso and a younger Pedro Ximénez from Bodegas Tradición. More info