We're drinking - Page 41
Gaze upon our exceptional whiskies and more!With payday on the horizon after working hard all month, you deserve a reward for all your efforts. It’s time to treat yo self. January is nearly over, folks. It…
Brilliant Burns Night bottles? We’ve Got Them!For Scotch whisky fans, Burns Night is the ultimate celebration of the drink they love. Find the perfect bottle to mark the occasion from our line-up. It’s not long until…
New Arrival of the Week: Yellow Rose Outlaw BourbonThere has been much wearing of chaps and yee-hawing at MoM HQ because this week we’ve chosen bourbon from the Lone Star state for the coveted New Arrival slot. You…
Cocktail of the Week: Leche de PantheraAdding some tropical vibrancy to banish those January blues, our Cocktail of the Week is a twist on the Piña Colada from a certain recently opened Brazilian-fusion restaurant and bar… …
New Arrival of the Week: Wild Beer Co. MurmurBeer brewed with lobsters, wild yeasts and barrel ageing, all in a day’s work for the team at the Wild Beer Company in Somerset. We tried the latest release, Murmur,…
New Year, New Boozes!A new year, a new decade, in fact, means there’s more new delicious booze for us to enjoy and so we’ve rounded up a few of the finest to make…
Cocktail of the Week: The Apple DogThis week’s Cocktail of the Week is a fruity little number created by Andy Huntley, Copper Dog whisky’s newly-appointed GB brand ambassador. A singer, songwriter and bartender by trade, here…
Check out our Winter Spirits Sale!From Boxing Day to Burns Night you’ll be able to save some serious dough on this sensational selection of spirits thanks to our winter sale… Everybody loves a good bargain…
New Arrival of the Week: Filey Bay Single Malt Whisky (Second Release)This week we’re celebrating our first Monday back at work with a single malt whisky from Yorkshire that has just arrived at MoM towers. The Spirit of Yorkshire Distillery began…
Master of Malt Dram Club – January 2020Just like we predicted, 2020 did in fact appear right after 2019 ended. And with that, another batch of Master of Malt Dram Club Tasting Sets is ready – what…
2019’s Most Terrific TipplesFrom smoky malts to innovative gins, we’ve rounded up a selection of standout bottlings from 2019, including big sellers and news-worthy releases. 2019 is dead. Long live 2020. But…
10 deliciously warming rumsThey’re warming. They’re delicious. And they’re not just for Christmas. But they are particularly delicious this time of year. Rum is a go-to for many who want a good winter warmer….
New Arrival of the Week: Heaven’s Door Tennessee BourbonOur New Arrival of the Week is a Tennessee bourbon from the Heaven’s Door brand that was co-created by Bob Dylan (yes, the Bob Dylan). Something is happening here, and…
Cocktail of the Week: The Alpine ToddyWarm up with this week’s wintery tipple – a Swiss twist on the classic Hot Toddy, inspired by the affluent alpine ski resort of Gstaad. Created by Giovanni Spezziga, general manager…
Cracking Christmas table tipplesIt’s mid-December and Christmas Day is next week. Time to panic? Nonsense! There’s still time to pick up some fabulous festive fancies, as this round-up demonstrates… Christmas is less than…
New Arrival of the Week: WhistlePig Ten Year Old – Pitt Cue ExclusiveToday we have a Master of Malt exclusive, a 59.7% ABV single cask WhistlePig bottled for the now-defunct Pitt Cue BBQ joint. We talk to Pitt Cue founder, Jamie Berger,…
