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Made from barley harvested at Rockside Farm, Islay, in 2006 and distilled in 2007. The specially selected grain, the slow distillation and carefully considered casks were vital in creating this iconic unpeated single malt.
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8th January 2017
Beautiful nose, a simple but satisfying finish and a middle that is as clean and fresh as the ingredients used. So so nice.
28th September 2016
Excellent quality - love the story behind it.
4th September 2016
What a joy to find a whiskey that shows it was made with passion and an appreciation for natural ingredients. How wonderful.
17th July 2016
Fantastic quality for the money and a nose to die for.
25th May 2016
This has become my favourite whiskey of all time, a taste of bright summers day, hay and barley fields by the sea. I love the provenance, with the barley grown on Islay. I haven't tasted their other unpeated drams to compare but it is satisfying to support the local producers.
23rd May 2016
super cadeau offert par mes enfants pour mon anniversaire vivement l'an prochain il est vraiment incroyable
13th August 2015
I was given a bottle as a gift and was extremely stratified. Unbelievably smooth with a rich after taste. This has become my new favorite.
7th November 2014
Second Bruichladdich I've had. Found it smooth and lovely. The aroma alone sets it apart from the Laddie 10 and Rocks. Had to get another bottle immediately
18th September 2014
Great to still find whisky made from local produce!
11th February 2014