Adam O'Connell - Page 33
Royal Brackla Rediscovers Its Regal FormThe first royal Scotch whisky is once again having a crack at the core range game, introducing three new aged single malts, all finished in sherry casks. We tasted and…
Chill-Filtration: What’s All The Fuss About?Chill-filtration is such an emotive subject. So much so that we often condemn before we discuss. It’s as if the conversation is a bit cloudy. Let’s filter through it together…
Restoring Peerless Whiskey to KentuckyThere are two main chapters to the story of Peerless Distillery. The first starred Henry Kraver, your classic early Kentucky bourbon pioneer. After he purchased the brand in 1899, he…
The story behind the revival of James E. Pepper WhiskeyThe name James E. Pepper is recognisable to most fans of American whiskey. But Amir Peay’s may be less familiar, even though he’s the reason why you’re able to purchase whiskey…
What Is Poitín? The Complete Guide to Ireland’s Original SpiritAs the world celebrates all things Emerald Isle, at MoM Towers we want to present the case for its oldest spirit: Poitín. St. Patrick’s Day, observed annually on 17 March,…
More Phoenix Than Dragon: How Welsh Whisky Rose from the AshesWe’re exploring the revival of Welsh whisky in celebration of St. David’s Day (1 March). For large swathes of the 21st century, whisky has been experiencing unprecedented growth. What is so…
