We're drinking - Page 26
Cocktail of the Week: The VesperApparently there’s a new James Bond film out later this month so we’re knocking up a cocktail invented by Ian Fleming with Mermaid gin and vodka. It is, of course,…
New Arrival of the Week: North British 13 year old (Murray McDavid)Today we’re shining a spotlight on a neglected though vital part of the Scotch whisky, grain whisky with a special single grain release from the North British distillery finished in…
Cocktail of the Week: the Gin and JuiceThe sun’s out and that means we need a refreshing cocktail made with minimum fuss. Something laid back. A Gin and Juice, perhaps… We like to think our Cocktail of…
New Arrival of the Week: Deanston 12 Year Old 2008 Oloroso CaskWe’re toasting a glorious new week here at Master of Malt with a limited edition Oloroso cask Deanston 12 year old. But that’s not all. Not by a long way….
Cocktail of the Week: The Dominican DoubleThis week we’re stirring up a booze heavy cocktail with Brugal 1888 rum from the Dominican Republic. It’s called the Dominican Double and to tell us more we have brand…
New Arrival of the Week: TBWC Home Nations SeriesNormally for this slot we highlight one product. This week, however, we’ve got a whole raft of exciting new whiskies (and some rum) from Britain and Ireland bottled exclusively for That…
Master of Malt tastes… Glenmorangie Cognac Cask Finish 13 Year OldNew Glenmorangie whisky is here! And as this swanky single malt was finished in an ex-Cognac cask, we thought we’d have a quick look at why it’s a rare choice…
Cocktail of the Week: The WoodsmanThis week’s cocktail is called the Woodsman and it features a new blended malt called the Gladstone Axe from Biggar & Leith. It was inspired by founder Elwyn Gladstone’s illustrious…
New Arrival of the Week: SollasaForget lager or white wine, a new aperitif called Sollasa promises to be the perfect match with Indian food. We put it through its paces. One of the great questions…
Cocktail of the Week: The Pisco SourThis week’s drink has a glamorous history. Born in Peru in the 1920s (or maybe Chile, there is some debate), it was drunk by film stars, writers and presidents alike….
New Arrival of the Week… Dingle Single MaltDingle Distillery’s first core whiskey, Dingle Single Malt, has finally arrived at MoM Towers and we’re so excited we decided to write lots of words about it. “This has been…
Master of Malt tastes… Balvenie 25 Year Old – Rare MarriagesA very special Balvenie has just arrived at Master of Malt so we put it through its paces in the company of brand ambassador Alwynne Gwilt. It’s The Balvenie 25…
Top ten experimental cask-finished whiskiesRemember that time we made a list of some of our favourite strange and sensational cask-finished whisky? Well, we couldn’t fit everything we loved on one list. So we made another…
New Arrival of the Week: Taylor’s Very Old Single Harvest 1896Our New Arrival is a bit outrageous this week, it’s called Taylor’s Very Old Single Harvest 1896, Yes, you read that year right. As you’d expect, it’s very expensive but…
Cocktail of the Week: The RebujitoToday, we’re stirring up the ultimate Andalusian summer refresher. It’s an invigorating mixture of Tio Pepe Fino sherry and lemonade, the Rebujito! In recent years, the twin fortified wine superpowers…
New Arrival of the Week: Seven Hills Tokaj GinWe’ve got something a little unusual this week: a gin from Hungary which is flavoured with grapes normally used to make one of the world’s great sweet wines. It’s Seven…
