Produced by the Bosman family winery, this fabulous South African red is made using Cinsault grapes from the family's vineyards. This 2019 vintage has a dense, bold character with dark berries and a silky finish – it should make a great accompaniment to savoury dishes!
Tasting Note by The Chaps at Master of Malt
Bursting with cherries, blueberries, and strawberries. Juicy and bold with underlying liquorice, earthen leather and floral vanilla.