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We have a range of 3cl whiskey samples from America. The most popular style is, of course, bourbon, though we have the full gamut of US spirits, including rye, small batch whiskey, straight corn, wheat, white dog and Tennessee.
Brough Brothers Bourbon is the brilliant brainchild of Victor, Chris and Bryson Yarbrough in Louisville, Kentucky. A marvellous small batch Bourbon made with a mash bill of 75% corn, 21% rye and 4%… More info
This small batch bourbon is named after Colonel Edmund Haynes Taylor, an incredibly important figure in bourbon's history from the 1800s who owned a whole host of distilleries and innovated… More info
All the way from the legendary Buffalo Trace Distillery in Frankfort, Kentucky, comes Eagle Rare 10 Year Old. A spectacular Kentucky straight Bourbon whiskey, matured for at least a decade before… More info
The first line extension to the Maker's Mark range since the '50s, Maker's 46 is essentially the standard expression with added spice. This bourbon was not intended to compete with the core… More info
Frank Sinatra was a long time fan of Jack Daniel's Tennessee Whiskey and was often seen sipping a glass of it on stage while singing 'Fly Me To The Moon' or 'My Way'. He even kept a stash of the… More info
The whiskey is named for the Sazerac Coffee House in New Orleans, birthplace of the famous – and sublime – Sazerac cocktail. The Coffee House was acquired by Thomas H Handy, owner also of Peychaud’s… More info
Buffalo Trace is the flagship bourbon for the eponymous distillery made from corn, rye and malted barley. It’s aged in new oak barrels in historic old warehouses. The award-winning bourbon is batched… More info
All the way back in 1792, Kentucky officially became a state. Many moons later, 1792 Small Batch bourbon was named after that very same year. As it happens, it's a Kentucky straight bourbon whiskey.… More info
WhistlePig is a fantastic brand of straight rye whisk(e)y which is distilled and initially matured in Canada before being aged further, at the WhistlePig Farm in Vermont. This 10 year old straight… More info
A classic in every sense of the word, Evan Williams White Label Kentucky straight bourbon whiskey is a favourite of the back-bar around the world. Bottled at a higher ABV than the regular Evan… More info
A single barrel release from the wonderful Whistlepig over in Vermont, exclusively bottled for Drinks by the Dram! This straight rye whiskey has been given a 10 year old age statement, but the cask… More info
Sonoma Distilling Co.'s Cherrywood Rye is made with a base of 80% Californian rye, 10% Californian wheat and 10% cherrywood smoked barley! That final one is not a common thing to see used in… More info
Uncle Nearest 1856 Premium Whiskey is produced in Tennessee using a combination of corn and rye, and is put through the Lincoln County Process before being aged in new American oak barrels. Currently… More info
A fantastic rye whiskey produced in Kentucky, the Pikesville brand dates back to 1895 in Maryland. This 6 year old 110 proof was released in 2015, receiving a Double Gold at the San Francisco World… More info
Bulleit Bourbon has become a firm favourite – and now you can sample it after it's spent a decade in oak, too! The mash bill comprises 68% corn, 28% rye and 4% malted barley for a rich balance of… More info
Basil Hayden's Bourbon dates back to 1796, when master distiller Basil Hayden used a traditional corn base, but mixed in small grains with the mash. A Kentucky straight bourbon with plenty of rye at… More info
The US*1 Bourbon from Michter's in Louisville, Kentucky, is made in small batches, typically comprised of no more than two dozen barrels. Top quality stuff, brimming with caramel, vanilla and fruit… More info
What happens when you bring two masters of the art of whisk(e)y making together to collaborate? Astonishingly delicious things, apparently. Legent Bourbon is the work of Jim Beam master distiller… More info
Great value rye whiskey from Jim Beam. It's a favourite of whisky bible author Jim Murray, and won best rye aged under 10 years in 2010, scoring 88 points. The label received a bit of a redesign in… More info
Straight rye whiskey here from the Bower Hill range, which takes its name from the location of the first bloodshed of the 1794 Whiskey Rebellion - the Battle of Bower Hill. More info
Jim Beam has gone has released a Single Barrel expression of its wonderful Bourbon! As you can probably guess from the name, each bottle is drawn from a single barrel - no blending here. Less that 1%… More info
Independently bottled rye whiskey from James E. Pepper, bottled by That Boutique-y Whisky Company. The first three batches from this series have each seen the whiskey finished in different types of… More info
From the Yellowstone range (owned by Limestone Branch, which was founded to bring back the glory that Yellowstone once held many moons ago) comes the Select Bourbon. Full-bodied, with a good kick of… More info
Old Forester Bourbon was the first to be sold in America in sealed glass bottles, to avoid any unsavoury folks tampering with their carefully-considered recipe. It was first seen on shelves back in… More info
Jack Daniel's released a collectible bottling of its Tennessee whiskey celebration of the 100th anniversary of Tennessee becoming a state... in 1898. In 1996, the company released a replica of that… More info