Adam O'Connell - Page 15

Adam O’Connell writes for Master of Malt. He has visited distilleries, wineries, and breweries across the world and reviewed a frankly unreasonable number of whiskies, gins, rums, Tequilas, mezcals, brandies, vodkas, wines, beers, and cocktails. His work spans more than 1,000 articles for Master of Malt’s award-winning blog, The Whisk(e)y Wash, along with many guides and features you might have read while hunting for something good to drink.
Speyside Distillery becomes a “Lost Distillery”Speyside Distillery Becomes a “Lost Distillery”

Speyside Distillery is set to become Scotland’s next “lost distillery”.  The brand’s parent company, Speyside Distillers Company, confirmed plans to relocate operations in 2025, marking the end of whisky distillation…

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Hibiki Harmony vs. Yamazaki 12: Japanese whisky icons comparedHibiki Harmony vs. Yamazaki 12: Japanese Whisky Icons Compared

What’s your Japanese whisky of choice? Many people fall on either side of the two titans from the House of Suntory: Hibiki Harmony vs. Yamazaki 12. One, a masterful blend…

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Stauning whiskyTop 10 Most Innovative Stills in Whisky

Who doesn’t love innovative stills?  The beating copper heart of any whisky distillery. The highlight of any tour. All photogenic curves and Instagrammable gleam… Ok, I might be going overboard…

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Del Maguey mezcal turns 30Del Maguey: 30 Years of Sharing Mezcal with the World

Del Maguey Single Village Mezcal is celebrating 30 years since it decided the world needed to drink mezcal. Not a poor imitation. The real thing.  In 1995, showcasing proper mezcal…

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Eagle Rare 12 Joins the Nest: Buffalo Trace Expands its Award-Winning LineupEagle Rare 12 Joins the Nest: Buffalo Trace Expands its Award-Winning Lineup

Buffalo Trace Distillery has given its Eagle Rare lineup a significant feather-ruffling with the launch of Eagle Rare 12. The new whiskey contains bourbon of at least 12 years old…

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Meet The Del Maguey RangeMeet The Del Maguey Range

Del Maguey has been a torchbearer for traditional mezcal for decades. It has introduced the world to the art, nuance, and sheer personality of agave spirits beyond Tequila.  Founded by…

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Amrut vs. Paul John: Battle of the Indian Single MaltsAmrut vs. Paul John: Battle of the Indian Single Malts

Do you have a preference between Amrut vs. Paul John? Indian single malt is no novelty, but some whisky lovers might not be as familiar with its leading lights.  Among…

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Fathers Day 2025 Bourbon whiskeyTop 10 Father’s Day Whiskies

This is our Top 10 Father’s Day Whiskies. Think we’ve missed a bottle? Let us know in the comments below! Whisky for Father’s Day? Groundbreaking. Well, it sort of is…

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Top 10 Father’s Day Scotch WhiskiesTop 10 Father’s Day Scotch Whiskies

This is our Top 10 Father’s Day Scotch Whiskies. Think we’ve missed a bottle? Let us know in the comments below! Let’s be honest: if Dad says “don’t get me…

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Laphroaig Elements 3.0 has arrived at Master of MaltLaphroaig Elements 3.0 – Born From a Fiery Accident

Laphroaig Elements 3.0 is here. Its third release in the experimental Elements Series is arguably the most dramatic yet. This smoky single malt was born not from a calculated production…

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The Port Ellen distilleryPort Ellen Distillery: Rebuilt for a New Century

You’d think that after spending £185 million rebuilding one of whisky’s most storied ghost distilleries, Diageo might be content to stick with the original blueprint. Make some classic-style smoky Scotch,…

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Demand from Diageo distilleries like Port Ellen means there's less peaty malt to go roundPort Ellen: Too Big to Die

When Port Ellen Distillery closed in 1983, it seemed like it was for good. Back then, it was another name on the long list of distilleries lost to the whisky…

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The NightcapStop Asking For “No Ice”

“No ice, mate.”  Every bartender has heard this. Every. Single. One. Usually from a certain type of customer. You know the type. You might even be the type. And if you…

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Starward Left-FieldHow World Whiskies Are Filling The Hunger For New

Whisky is no longer just the pride of Scotland’s glens, Ireland’s green hills, or Kentucky’s rickhouses. It’s being made in Mexico and Argentina, China and Denmark, South Africa and New…

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Mizunara Casks used to mature Scotch whiskyMizunara Oak: The Darling Diva of the Cask World

Ah, Mizunara oak. The whisky world’s high-maintenance muse. This Japanese oak species (Quercus mongolica) is prized in whisky-making for the distinctive flavours it imparts: sandalwood, coconut, delicate incense, spices, and…

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Top 10 Most Beautiful Bottle DesignsTop 10 Most Beautiful Bottle Designs

This is our Top 10 Most Beautiful Bottle Designs. Got any favourites? Let us know in the comments below. Let’s face it: we all judge a bottle by its cover. …

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