We're drinking - Page 22
Cocktail of the Week: The SazeracToday, we’re making a cocktail with its heart in old Louisiana. Like an Old Fashioned but with a French twist, it’s the drink of New Orleans. It is, of course,…
5 Japanese Spirits for SpringAs part of our focus on Japan this week, we’re looking at five Japanese spirits to enjoy this spring including whisky, gin and vodka. Ah! Spring is in the air…
Spritz Your Way to Spring!When we talk about a Spritz, you probably picture a red, fizzing concoction shimmering in the Venetian sun. But there’s more than one way to get your Spritz on. Here…
New Arrival of the Week: The Darkness Sherry CollectionThe team at the Darkness has put together a phenomenal collection of sherry cask whiskies from distilleries including Bowmore, Glenrothes, and the Dalmore plus a mystery bourbon from Tennessee that’s…
Cocktail of the Week: The Brandy AlexanderThis week’s cocktail is a decadent concoction made with Cognac, Cream, and Bols creme de cacao. John Lennon was a fan, and so should you be too. It’s the Brandy…
Cocktail of the Week: The Black VelvetThis week we take a trip to the 19th century for a macabre cocktail created in honour of royalty. Don your most elegant finery, and say hello to the Black…
Master of Malt Tastes… Four Roses Small Batch Select bourbonThere’s a new addition to the Four Roses core range! As you might expect we were pretty excited when we heard this, even before we tasted it. And of course,…
St. Patrick’s Day CocktailsSt. Patrick’s Day is likely to be a big one this year as Ireland and Britain have dropped most of their Covid restrictions. Rather than celebrate with the usual Irish whiskey,…
Cocktail of the Week: The Hanky PankyWith International Women’s Day this week, we thought it as good a time as any to look at Ada Coleman, the pioneering bartender who ran the American Bar at the…
Cocktail of the Week: the Vodka MartiniLast week we tried a vodka that knocked our socks off, X Muse from Scotland, and what better way to celebrate its magnificence than in that simplest of cocktails, the Vodka…
Norwest Europe Express Whiskies Are Coming SoonAll aboard for a journey into big flavours and idiosyncratic spirits, as we take a ride on the Norwest Europe Express with That Boutique-y Whisky Company. A whole load of…
Cocktail of the Week: The Mirror MargaritaIt’s National Margarita Day(ish) and so we headed to London agaveria Hacha to taste a twist on a Margarita that’s served to look like a glass of water… Ok, so…
A Journey Through Whisky FlavourLast week we were looking at whisky through the prism of geography, whereas this week is all about flavour examining seven great whiskies by how they taste. So settle back…
New Arrival of the Week: Douglas Laing Old Particular Master of Malt exclusivesWe’re doing things a little differently this week because we’re highlighting four New Arrivals, independently-bottled rare whiskies from Caol Ila, Benrinnes, Bunnahabhain and Teaninich. So let’s give a big welcome…
Cocktail of the Week: Sweet Vermouth on the Rocks with a TwistToday’s cocktail is inspired by one of the greatest films of the ‘90s, Groundhog Day. Ordered by Andie MacDowell, mocked by Bill Murray, it is, of course, a Sweet Vermouth on…
Explore The Whisky Flavour MapWe’re getting out our compasses, unfolding our maps, and donning belted safari suits à la Roger Moore, and exploring the whisky flavour map. This week we’ll be travelling to Ireland,…
