TradeFeatures - Page 13
The English Whisky GI: Why the Uproar?The English Whisky Guild (EWG) announced on 19 February 2025 that a Geographical Indication (GI) for English Whisky was edging ever closer. Four years after its submission, the GI has…
Instagram’s Unlikely Whisky HistoryInstagram wasn’t always the filter-laden, FOMO-inducing platform you know and love/hate/never-installed-anyway. First, it was a whisky app. No, really. Instagram’s whisky-soaked history Called Burbn, it was founded by whisky fan…
What the Growing Interest in Blended Malts Means for Distilleries in 2025Blended malts are steadily getting the attention it deserves. Searches for blended malt whisky on Master of Malt have jumped 27% in the last quarter alone. Whisky lovers are exploring…
The Rise of Craft Whisky Distilleries: What to Expect in 2025‘Craft whisky’ is flying right now. Searches on Master of Malt are up 16% in the last quarter alone. Retailers like Selfridges have reported a doubling in demand for limited-edition…
Why Fine Dining Restaurants Are Embracing WhiskyWhy are fine-dining restaurants embracing whisky? Because it’s delicious. That’s the tl;dr version of this article. Whisky and food pairings Traditionally this space was all about wine. Still, no drink…
Which is Better, Chivas Regal or Johnnie Walker?Chivas Regal and Johnnie Walker are two of the most recognisable names in Scotch whisky. The blends have long competed for the affection of whisky drinkers worldwide. There’s little to…
Why Mortlach is Called The “Beast of Dufftown”Mortlach Distillery calls itself the “Beast of Dufftown”. This refers to the muscular whisky it makes, rich in sulphur, umami, and dark fruit notes. Its fearsome reputation, created through its…
5 More Famous Whisky LoversHere’s 5 more famous whisky lovers. Got any suggestions? Comment below. You probably know lots of people who love whisky. We certainly do. Fine folks all of them. Some of…
A Tale of Tanqueray: Your Favourite Bartender’s Favourite GinTanqueray makes a great gin. Its London dry gins are crisp, refreshing, and boast a rich juniper flavour. Ideal for a refreshing G&T, perfect for a Dry Martini. If you…
The Glenlivet 40 Year Old ReviewThe Glenlivet 40 Year Old recently became not only the oldest permanent expression from the Speyside distillery to date but one of the most extravagant additions to any core range…
Eco-Friendly Whisky: How Distilleries Are Reducing Their Carbon FootprintThe whisky industry is long rooted in tradition but it is stepping up to address modern challenges. None are as pressing as working to reduce its environmental impact. From Scotland…
Glenglassaugh Distillery: The First Drop in the Loch?Do you have any thoughts on the Glenglassaugh Distillery news? Let us know in the comments. It began with an Instagram post. Drip. On Monday afternoon, Glenglassaugh Distillery production operator…
The Future of UK Whisky Exports: Which Markets Are Set To Grow in 2025?The future of UK whisky exports isn’t exactly bright. Several key markets demonstrate potential, but the numbers don’t make for the prettiest reading. Which markets are set to grow in…
Knockin’ Back Heaven’s Door: Bob Dylan, Whiskey, and A Complete UnknownIt’s getting dark too dark to see. Feels like I’m knockin’ on Heaven’s door… The Bob Dylan biopic A Complete Unknown starring Timothée Chalamet as the legendary American singer-songwriter arrived…
Best Robert Burns Quotes On WhiskyRobert Burns wrote some of the most famous words ever written about whisky. The Scottish poet had a fond appreciation for whisky often reflected in his poetry, as we’ve already…
How The Glendronach Is Winning Over Sherry LoversThe Glendronach makes sherried whisky. The kind that’s dark, rich, fruity and nutty. Drink it and think of Christmas. Sip it and you sing C(S)herry Bomb by The Runaways in…
