Tua Rita in Tuscany is famous for its Bordeaux blends but its's also pretty nifty with the region's most famous native grape, Sangiovese. This is a rich meaty wine that will benefit from ageing in bottle so if you're drinking now do decant and serve with some hearty food.
Bright bittersweet red cherries, lovely perfumed fragrance with leathery tannins and a long finish.
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