From Soul Growers in South Australia's Barossa Valley comes this glorious red wine. El Mejor, meaning the best in Spanish explores the art of blending grape varieties, encouraging us to focus on the profile of the wine, rather than being distracted by labelling. It comes from the soul! Enjoyably rich with a juicy dark profile, this would go nicely with game dishes and barbecued food.
Tasting Note by The Chaps at Master of Malt
Rich, dark pressed berries and forest fruits. Cocoa, tobacco, earthy clove and liquorice with a juicy body.