A stunning South African red wine from Morgenster, released under their Lourens River Valley series. The 2003 vintage is crafted using 70% Merlot, 20% Cabernet Sauvignon and 10% Cabernet Franc grapes, and allowed to mature in oak for 13 months. A Bordeaux-style wine with plenty of spice behind it and fine tannins.
Tasting Note by The Chaps at Master of Malt
Red fruits up front, supported by heaps of cooking spice, herbaceous elements and a sizeable mineral edge to it.