Chapel Down Brut
A fine example of an English sparkling wine, primarily made from Pinot Noir, Chardonnay and Pinot Blanc grapes grown in vineyards across the South East.
Demonstrating all the hallmarks of exceptional terroir and skilful blending, this is a beautiful, fragrant release that Chapel Down recommends as a perfect pairing to fish and chips. How quintessentially English!
Tasting Note by The Chaps at Master of Malt
Buttery brioche and red apples breathe through notes of lemongrass, quince and a touch of strawberry.
Allergy Information
Sulphur Dioxide Sulphites Yes
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