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The Epicurean Ruby Port Finish 70cl Whisky
Douglas Laing
Scotland
The Epicurean Ruby Port Finish
Douglas Laing's Epicurean has been enjoying a trip around Europe, finishing in various types of wine casks, and the trip continues with a visit to Portugal! This edition of the Lowland blended malt has been treated to a stay in a ruby Port cask, imparting a wealth of juicy red fruit notes.
Tasting Note by The Chaps at Master of Malt
Nose
Peach, red apple, and juicy plum, with underlying digestive biscuit notes holding it together.
Palate
Toasty ginger and nutmeg underneath waves of raisin, strawberry, and milk chocolate.
Finish
Fresh raspberry notes linger on the finish.
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