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Hunter Laing
Scotland
Single Malt
Ooh, a very well aged Inchmurrin! This single malt from the Loch Lomond distillery (who are well-known for making a variety of styles of whisky under a selection of names) was distilled in June 1984, matured in a refill barrel and bottled in April 2016 by Hunter Laing as part of their Old Malt Cask range. Only 87 bottles were produced.
Notes of grilled tropical fruit with a dusting of black pepper, a hint of olive oil too.
Flower petals, dark chocolate, charred oak. Still quite oily.
Long, with barley and vanilla lasting.
