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Distilled back in April 2005 and bottled in November 2015, this Fettercairn single mlat spent over 10 years in a single refill hogshead before being bottled by Douglas Laing as part of their Provenance range.
Nose: Savoury malt, syrupy orchard fruit and nut oil.
Palate: Apple core, vanilla and subtle earthy spices.
Finish: Slowly fading sweetness.
Overall: Restorative Highland malt.
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Delicate sweet Vanilla dream of an jung fruity whisky!excellent!
11th May 2016