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This was distilled at the Royal Brackla distillery on the 13th April 1993. It was aged for 18 years in a pair of bourbon barrels before bottling on the 20th June 2011. A release of 615 bottles from Signatory.
Nose: Oily and buttery nose with notes of calves leather, cedar and toffee apples, a little cinnamon and honey.
Palate: Rich and spiced, some vanilla and thick, creamy malt. Floral notes and oak.
Finish: Buttery and rich, digestive biscuits and caramel.
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