What makes Grey Goose so special? Firstly, the wheat used to make the vodka is grown in the Picardy region of France where it is also bottled "field to bottle". This area is known for its limestone soil, which gives the wheat a unique flavour. Secondly, the water used to dilute the vodka comes from Gensac Spring, which is located in the Cognac region. The spring water is naturally filtered through limestone, giving it a clean taste.
Grey Goose is one of the original super-premium vodkas, and without doubt one of the creamiest vodkas we've ever tasted. A beautiful French vodka, Grey Goose Vodka is sublimely creamy and it's wonderful when served straight from the freezer.
Clean, grainy nose with hints of almond and black pepper.
Very peppery, perfumed palate with hints of star anise and rye.
Spicy, warming, creamy finish.
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Deliciously light on the palette and mixed really simply with a combination of tonic and soda. The flavour profile is cleaner than a lot of other higher-end vodkas that I have tried. Would highly recommend!
Its ok but no better than other premium vodkas and well over priced for what it is. Buy the copy at Aldi for £15, its just as good if not better.
Definitely good tasting, pleasant nose, very nice vodka. It's smooth, clean and very delicate in taste. Absolutely not overpriced and not overhyped. One definitely most favorite ones. Anyone who calls it average is just trying to tarnish its name intentionally. Great French vodka.
On Amazon UK, this vodka has a 5 star rating from >1,000 reviews. I have never bought a bottle of vodka, never bought a measure of vodka in a pub in my life. Having intensely disliked Laphraoig for my whole life, I decided to buy one last week and quite liked it, so I decided to try The Ignoble Drink, vodka. So I bought some Absolut and some Grey Goose. And I am once again faced with the question: what is vodka for? I have spent the last couple of days trying to work this out and I feel it is very important when trying to assess the success of Grey Goose. Because the POINT of Grey Goose is not to taste of much. To disappear. To be inoffensive. And it succeeds at this task wonderfully. A quick perusal of all those Amazon reviews reveals this. Now, to be sure, it does not taste bad. It does taste clean. And it certainly adds some oomph to orange juice. I find myself simultaneously thinking "Errr.... it is a nebulous spirit!" and then a few minutes later, going for another sip. It is certainly much better than Smirnoff Red, which just tastes cheap. Grey Goose does not taste cheap. It tastes like it is supposed to taste like that. Which is not bad. Fortunately, I have tasted sublime vodka. I was given some once by some extremely wealthy Russians. Unfortunately, I was just never told what it was!
Not a bad vodka but there are so many better to drink. legends of Kremlin, U’Luvka, Kavka, Sapling, Koniks Tale and Snow Queen to name a few all of which are more reasonably priced.
