From the Selvatiq range comes an excellent Italian vermouth, made with Nebbiolo grapes and a host of ingredients, including ones foraged from Valtellina. The botanicals are distilled individually, allowing for exact flavours notes to be hit, making for a finely balanced expression. Perfect in a Negroni.
Tasting Note by The Chaps at Master of Malt
Plum, pine, thyme earthiness, a hint of balsamic acidity, orange zest.