Cleverly complex and delightfully dry vermouth here! Produced using a base of English wine, Forty-Five Distinctly Dry Vermouth follows a unique recipe of 16 ingredients such as chamomile, cassia, orange, lemon, vanilla, tonka bean, dandelion, and burdock. With a fabulous balance of botanical spice and bitter fruit, it's fabulous simply mixed with tonic and ice, and should bring some excellent dryness to cocktails too.
Spiced honey and baked goods – cinnamon buns, banana bread, pear tart, crisp raisins, gingerbread, and bitter apple.
