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Highland Wineries
Moniack Mead
Customer Rating
“Over the many years of being in the re-enactment scene ive had many different variations of Mead. But I've always come back to this one. Its smooth,not too sweet and goes well after a long day.”
Derek Chapman
Description
Mead, one of the oldest alcoholic drinks in history, has seen quite the resurgence recently (find out more about that over on our blog)! Moniack Mead is a traditional honey mead, produced at Moniack Castle by Highland Wineries, through the process of fermenting honey. A fun mead fact: traditionally, after a wedding the bride and groom were given enough mead to last then one month, which is where the term ‘honeymoon’ came from!
Tasting Note by The Chaps at Master of Malt
Smooth and warming with a certain dryness, prominent honey and caramel flavours without being overly sweet, along with light floral notes.
