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Edmond Briottet Liqueur de Coquelicot (Poppy Liqueur)

A cracking poppy liqueur (bet you've never tried this before!). Poppy drops are a French confectionery favourite. The confectionery Desserey is credited for making them a speciality of Nemours in 1872. Coquelicot is another corking liqueur from Edmond Briottet.