Currency and Delivery Country

We're just loading our login box for you, hang on!

Calabro Porcino Liqueur

(50cl, 30%)

Calabro Porcino Liqueur

Sorry about this...

We can't actually ship Calabro Porcino Liqueur to the United States at the moment (although we're working hard to fix that).

In the meantime, our friends over at The Whisky Shop might be able to help you out.

Thank you for your support and understanding 🙂

-The folks at Master of Malt

Calabro Porcino Liqueur Bottling Note

An intriguing one here. This liqueur from Calabro is made from porcini mushrooms! The fungi are harvested in the autumn in the Sila mountains in Calabria, southern Italy and are macerated for five weeks. It's choc full of wonderful complex umami notes from the mushrooms, so will make an interesting addition to whisk(e)y cocktails, or could even be used while cooking. Fun fact: the name porcini means 'piglets' in Italian! Adorable.

Consider this similar product...

placeholder
Cherry Brandy
$37.53

Tasting Note by The Chaps at Master of Malt

Fairly savoury, with a slightly nutty, earthy flavour from the mushrooms.

Be the first to review the Calabro Porcino Liqueur

Please enter your details to make it easier for us to help you further.

country flag
No spam and entirely confidential. That's a promise.
Submit

The legal stuff: not providing your contact details may mean we have to delete your comments if another member of our community complains about them. You should know that we will store your details securely just in case we need to get in touch with you about your post in the future. That information will be held by us in accordance with our Privacy Policy (although, in the case where you only give us your name and contact details in connection with a review, we will never use that information for any promotional or marketing purposes). Please click here for more details.

Recently viewed