A rather striking triple distilled gin from Cheltenham, made by a team of four siblings! Produced at their state-of-the-art distillery, the gin's botanicals (which include juniper, vanilla, orange peel, lemon peel and blueberries - amongst others) are infused into the finely crafted spirit using a carter-head still. The spring water from Cheltenham used for Sibling Gin is naturally filtered through a layer of Fuller's earth. This all results in a gin with a superb mouth feel, that wonderfully delivers notes of fresh citrus, creamy vanilla and bright, fruity blueberry.
A friend recommend this to me and I love it. It's very tasty, almost juicy, and has an unusual softness that is hard to find in most gins.
Not like any other gin I've tried, disagree with the sherry comment but can sort of see where the rum taste guy is coming from, however it is absolutely delicious - my favourite spirit on the market at the moment and I have plenty, a welcome change from some of the gin monotony! Ps it's plenty ginny enough for me.
don't expect a traditional heavy gin, this one is light and fruity. Essential for the collection
Got this for Christmas from my 'Sibling' and couldn't love it more! So smooth it can be drunk neat but also makes the most lovely G+T. Will be recommending to my gin loving friends.
I am afraid I won't be buying this for making GnTs or dry martinis. I thought it tasted more like white rum. Jerry
