Combier is a famous distillery in Saumur, France. It's known for making top-quality liqueurs and spirits. Jean-Baptiste Combier and his wife started it in 1834. For almost two centuries, Combier has been a key player in French liqueurs. Their first product was the triple sec. It's a liqueur made from orange peels and is now popular worldwide.
Combier uses traditional methods to make their liqueurs. They pick the best ingredients and use classic copper stills. Their care in following old recipes means their products are rich and high-quality. Combier makes more than just triple sec. They also have a blackberry liqueur called Combier Crème de Mûre and a pink grapefruit one called Combier Pamplemousse Rose. The floral Liqueur de Rose is also exceptional.
The company doesn't just make liqueurs. They keep alive the art of French distilling. Their process, from choosing ingredients to careful distilling, shows a commitment to quality. Combier may be global now, but they stay true to their original methods.
For both experts and beginners, Combier's liqueurs are a way to explore different cocktails and dishes. They add quality and a taste of French history to every drink. Their commitment to tradition and excellence makes sure Combier will be part of the future of liqueurs and spirits worldwide.