Afterthought Spirits

The folks at Afterthought Spirits have bottled up a 70cl edition of its Pink Gin! After the gin is distilled with traditional botanicals, it's infused with fresh strawberries imparting a wonderful blushing pink hue. We reckon a splash of tonic and a handful of fresh basil ought to work rather well w

From Afterthought Spirits comes Twisted Gin! The gin was named after the the way the folks behind the spirit took 17th century methods, and put a modern twist (geddit?) on them. The star botanicals here are Meadowsweet, fresh lime, orange and tangerine peel and Indian Sarsaparilla, an aromatic root.

An enjoyably fresh and floral expression from the Professors Club Gin range, produced by Afterthought Spirits. This expression was produced using vapour infusion, with a selection of botanicals that includes the likes of mint, hibiscus and lavender. We reckon this should be fab served with a good to

An unapologetically blackberry-based gin. This expression from Professors Club gets its flavour via vapour infusion, using its Navy Strength Gin as its base, before being soaked in strawberries and more blackberries to impart yet more flavour and a rich colour. Key botanicals include juniper, corian

Here we have a navy strength expression of Twisted Gin! It takes vapour infused botanicals including Meadowsweet, strawberries and pink peppercorns, and is bottled at a warming 57% ABV. The name is a reference to the way 17th century methods are twisted with contemporary ones to create the spirit.

A seasonal spirit from Afterthought Spirits, it's Professors Club Summer Dry Gin! The botanicals are vapour-infused, with grapefruit and lemon citrus at the its core. As well as being fresh and zesty, and you may have guessed from the name, it's also super dry. Perfect in a G&T on warmer days!

A very striking tipple, here we have 50cl bottling of the navy strength expression of Professors Club Twisted Gin! It takes vapour infused botanicals including meadowsweet, strawberries, and pink peppercorns, and is bottled at a warming 57% ABV. The name is a reference to the way 17th century method