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Whisky and Spirits News, Features and Reviews - Page 73

Fawn WeaverFive Minutes with… Fawn Weaver, Founder of Uncle Nearest Whiskey

Fawn Weaver is the woman who brought the story of the great whiskey maker the world never knew to light. But ever since its inception, Uncle Nearest has done more…

Adam O'ConnellAdam O'Connell
Fancy following in Thomas' footsteps? Nc’Nean’s 2022 internship is open nowAnnabel Thomas from Nc’Nean on Building a Sustainable Whisky Brand

From strategy consultant to distillery owner, Annabel Thomas is the impressive force behind Nc’Nean whisky. As part of our International Women’s Day coverage, Millie Milliken spoke to her about entering…

Millie MillikenMillie Milliken
Five Minutes with… Stephanie Macleod, Master Blender at Dewar’s Five Minutes with… Stephanie Macleod, Master Blender at Dewar’s

As part of our coverage for International Women’s Day 2022, we talk Irn Bru, weird casks and how to get more women into the industry with one of the most…

Henry JeffreysHenry Jeffreys
Howler Head 750ml Bottle Med ResNew Arrival of the Week: Howler Head banana bourbon

What do you get if you mix bourbon and banana? No, it’s not a joke. It’s Howler Head banana bourbon and it has just arrived at MoM towers. But that’s…

Master of MaltMaster of Malt
The Nightcap: 4 MarchThe Nightcap: 4 March

English whisky looks to add some definition, Leo DiCaprio buys into Champagne, and the Queen has some very, very old Port released in her honour. It’s The Nightcap! We’re into…

Master of MaltMaster of Malt
floating rumThe British Distillers Making Rum From Scratch

From Scotland to Stevenage, there’s a gang of intrepid British distillers making rum from scratch. Lauren Eads takes a closer look at the thriving UK rum scene. Great Britain is…

Lauren EadsLauren Eads
X MuseCocktail of the Week: the Vodka Martini

Last week we tried a vodka that knocked our socks off, X Muse from Scotland, and what better way to celebrate its magnificence than in that simplest of cocktails, the Vodka…

Henry JeffreysHenry Jeffreys
Oysters and Islay maltHow To Pair Whisky With Food

Bored of serving wine at dinner parties? Well, whisky may just be the answer to making your evening more flavourful. We ask the experts how to pair whisky with every…

Millie MillikenMillie Milliken
We Stand with the People of UkraineWe Stand with the People of Ukraine

We support Ukraine in their justified struggle to repel a foreign invasion by Russian armed forces at the direction of Vladimir Putin. Putin is a murderous totalitarian despot who must…

JustinJustin
DAlmore NFTCan Drink Brands use NFTs and Still Be Sustainable?

We keep hearing a lot about NFTs in the drinks world but what we don’t hear so much is how much energy they consume. In a guest post, Joel Davidge…

Master of MaltMaster of Malt
That Boutique-y Gin5 reasons why we love That Boutique-y Gin Company for its 5th birthday

Happy Birthday to you, happy birthday to you… That Boutique-y Gin Company is five-years-old so we’re marking the occasion by naming five of our favourite things about our juniper-loving friends….

Adam O'ConnellAdam O'Connell
The Oxford Artisan DistilleryRevisiting The Oxford Artisan Distillery

We headed back to The Oxford Artisan Distillery to see how things had changed since it started releasing whisky, and the results of its unique approach to grains. There’s some…

Adam O'ConnellAdam O'Connell
Norwest Europe expressNorwest Europe Express Whiskies Are Coming Soon

All aboard for a journey into big flavours and idiosyncratic spirits, as we take a ride on the Norwest Europe Express with That Boutique-y Whisky Company. A whole load of…

Henry JeffreysHenry Jeffreys
The Mirror MargaritaCocktail of the Week: The Mirror Margarita

It’s National Margarita Day(ish) and so we headed to London agaveria Hacha to taste a twist on a Margarita that’s served to look like a glass of water… Ok, so…

Adam O'ConnellAdam O'Connell
Ramsbury Distillery/ Brewery in WiltshireRamsbury Distillery: Taking Local Spirits to a Whole New Level

Last month we took a trip to the beautiful Wiltshire countryside to visit Ramsbury Estate which grows (almost) everything needed to make gin, vodka, beer and so many delicious snacks….

Henry JeffreysHenry Jeffreys
Whisky flavoursA Journey Through Whisky Flavour

Last week we were looking at whisky through the prism of geography, whereas this week is all about flavour examining seven great whiskies by how they taste. So settle back…

Master of MaltMaster of Malt
Charles MacLeanBook Review: ‘Exploring Blended Scotch’ by Charles MacLean and Stuart Leaf

Whisky writer extraordinaire Charles MacLean MBE has a new book out called ‘Exploring Blended Scotch’ written with American whisky amateur Stuart Leaf. But is it worth your hard-earned cash? Ian Buxton…

Henry JeffreysHenry Jeffreys
Clynelish_Finals_Web_0298Visiting the Revamped Clynelish Distillery

The revamped, all singing, all dancing Clynelish Distillery is open as part of Diageo’s Four Corners of Scotland whisky tourism push. We paid it a visit to see what all…

Henry JeffreysHenry Jeffreys