Whisky and Spirits News, Features and Reviews - Page 52

Beautiful Fruit 8 Year Old is our new arrival, appropriately an Irish whiskey right in time for St. Patrick’s Day. It’s also very much in the ‘does what it says…

March 13, 2023Ben Ellefsen

It’s a special (nearly) St. Patrick’s Day edition of What we loved with single pot still whiskey from Blackwater, a Tequila cask blend from J.J. Corry, and a peaty Waterford…

March 10, 2023Master of Malt

At Master of Malt we’re a little biased in thinking a bottle of something makes the best present. And a bottle of whisky? Even better. Our Mother’s Day gift guides…

March 9, 2023Alex Badescu

With St. Patrick’s Day on the horizon, we’ve got Irish whiskey on the mind, so we thought we’d take you through the hows and why of triple distillation.  Irish whiskey…

March 9, 2023Adam O'Connell

With St. Patrick’s Day on the 17 March, we’re mixing up a classic Irish whiskey-based cocktail which might have you singing a famous song. It’s the Tipperary! One of the…

March 8, 2023Henry Jeffreys

Our Irish whiskey education series kicks off with a style of whiskey that is completely unique to Ireland: single pot still whiskey. The Americans have bourbon, Scotch is the spiritual home…

March 7, 2023Adam O'Connell

Ben Ellefsen is making a call to arms this week to make Martini-March (AKA Marchtini) happen and he’s got bags of Bathtub Gin recipes to help.  What do you mean…

March 7, 2023Ben Ellefsen

The unadulterated, in-demand, and always reliable whisky of Adelphi is on our radar today thanks to the arrival of this single-cask bottling of Glenrothes. Today we’re using our New Arrival…

March 6, 2023Adam O'Connell

It’s been another bumper week in the world of booze and we’ve tried some exciting releases from Tobermory, visited Jensen’s Gin in Bermondsey, and tasted an infinity bottle whisky.  Sound…

March 3, 2023Master of Malt

Out of a whole host of brilliant whiskies, you voted for Amrut Triparva as our Whisky of the Week. As Jess found out when she had a taste, this is…

March 3, 2023Jess Williamson

The whisky we have here might not be on everybody’s radar, but those who like them, love them. With good reason. Here are some of our favourite cult whiskies. A…

March 2, 2023Adam O'Connell

Campbeltown is our focus today as we conclude our deep dive into the regions of Scotch whisky, with a trip to Glen Scotia on the cards! Anyone who knows their Scotch…

March 2, 2023Adam O'Connell

Today we’re knocking up the cocktail that contains everything but the kitchen sink. Prepare to raid your drinks cabinet because it’s Long Island Iced Tea time. Long Island Ice Teas…

March 1, 2023Henry Jeffreys

The newest addition to the Hendrick’s family has landed. Let us introduce you to Hendrick’s Flora Adora, a limited release gin made using floral botanicals that are particularly attractive to…

March 1, 2023Jess Williamson

Breathe it in, we’re in the lovely Lowlands to find out about Scotch whisky’s hidden gem of a whisky region and to tell you how to win a trip there…

March 1, 2023Adam O'Connell

Here’s a little update on the Wormtub range, which has taken things up to 11. By which we mean 12. Because it’s Wormtub 12 Year Old Single Cask. You know what?…

February 28, 2023Ben Ellefsen