Whisky and Spirits News, Features and Reviews - Page 138
Top-notch new releases!Love being in the loop with all things new and delightful in the drinks world? We’re here to help! Eagle-eyed MoM users may have noticed that on our site we…
An evening of cocktails and perfume with Theodore GinWe headed to London’s Eve Bar to check out the perfumery of Theodore Pictish Gin, the inaugural release from Greenwood Distillers. The wonderful folks from Greenwood Distillers hosted an evening…
Mixable Spirits: The Rise of Cocktail-Specific BoozesIn days gone by, the primary function of a cocktail was to mask the harshness of the spirit within and make the drink a little more palatable. Thanks, however, to…
New Arrival of the Week: HYKE GinOn the blog this week we showcase a grape-based drink that isn’t wine, brandy or even those purple cans of fizzy drink that used to be a fixture at school…
Are These Britain’s Smallest Gin Distilleries?Some people build a garden shed and store a lawnmower in it. Others think, ‘I could make gin in that’. We like those people. Here, we celebrate five of Britain’s…
The Nightcap: 22 MarchLooking for bite-sized bits of booze news? That’s exactly what The Nightcap is all about! This week we’ve got stories about distillery facelifts, trees and 47 year old whisky… It’s…
Explore 20 Years of the London Cocktail SceneJoin us as we step inside the MoM time machine, back to the heady days of the late 1990s and the notorious Met Bar. We talk to Ben Reed about…
Cocktail of the Week: The ManhattanToday’s we’re looking at a cocktail named after the most famous island in the world. It could only be… the Isle of Man! Oh no, hang on, it’s the Manhattan….
Springtime treats for Mother’s DayStruggling for Mother’s Day presents? In need to replace the winter warmers with refreshing, spring-tastic booze? Well then you’ve come to the right place. With Mother’s Day fast approaching (it’s…
St George Spirits: The home of dynamic distillingCalifornia’s St George Spirits knows no bounds when it comes to distilling invention. We travel to Alameda to meet the team. Across the Bay from the contrasts of San Francisco…
Vodka: Ultra-Premium Is Out, Terroir Is InSerious spirits fans often consider vodka to be mass-produced and dull, with little to shout about other than questionable marketing fluff – but if you follow the liquid from field…
The Nightcap: 15 MarchRock, rye and Bristol – that’s what The Nightcap is about this week (among other things. There are many, many other things, too). Time to dig in! Spring is here….
BBR unveils photography-inspired Perspective SeriesBerry Bros. & Rudd (BBR) has released The Perspective Series, a collection of blended Scotch whiskies, in collaboration with award-winning Scottish photographer Lindsay Robertson. We were invited to the brand’s…
We chat all things Irish whiskey with Billy Leighton!St Patrick’s Day is almost upon us! In the spirit of the moment, we caught up with Irish Distillers master blender Billy Leighton to talk Spot Irish whiskey, the ace…
Cocktail of the Week: The Shallow NegroniWhat do you get when you cross Bradley Cooper’s Oscar-winning box office tearjerker A Star Is Born with a quintessentially Italian cocktail invented in Milan back in the late 20th…
When All is Said: A Novel Told Through WhiskeyAs you may have already guessed, we love whiskey at Master of Malt. We also love reading, that is why we’re head-over-heels with When All is Said, a novel told…
Gordon & MacPhail reveals new whisky distillery detailsWhisky distiller and bottler Gordon & MacPhail has unveiled further details for its proposed shiny new distillery in Scotland’s Cairngorm National Park. And we’re excited. At MoM Towers, we’re all…
New Arrival of the Week: Plantation Barbados Rum 2002As part of a new series on the blog, we will be highlighting new bottles that we are particularly excited about. To begin with, here is a delicious Bayan rum…
