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Whisky and Spirits News, Features and Reviews - Page 123

Kirstie McCallumFive Minutes With… Dr Kirstie McCallum, Head of Whisky Creation at Glen Moray

At the end of October, Glen Moray announced industry legend Dr Kirstie McCallum as its head of whisky creation – a brand new role that encompasses the Speyside distillery’s production operation…

Annie HayesAnnie Hayes
The Old Forester Distillery in Louisville, Kentucky, an ideal spot for whisky tourismFive minutes with… Jackie Zykan, master taster for Old Forester

Jackie Zykan has what sounds like one of the world’s best jobs, master taster for Kentucky bourbon firm Old Forester. But what exactly is a master taster? Does she just…

Adam O'ConnellAdam O'Connell
The Rosebank revival begins The Rosebank revival begins

Yesterday was an important day in Scotch whisky history as work officially began on rebuilding legendary ghost distillery Rosebank by owners Ian Macleod distillers. We have the full story. The…

Master of MaltMaster of Malt
World Whisky selection of whiskiesNew Arrival of the Week: That Boutique-y Whisky Company World Whisky Blend

Our new arrival this week is from somewhere that we’re all familiar with. We’ve all spent a lot of time here, and it’s rather great because it’s the only place…

Jess WilliamsonJess Williamson
The NightcapThe Nightcap: 15 November

Celebrity booze, a motorcycle built in collaboration with Smokehead whisky and the goodest of boys (#dogbassador). It’s another wild and wonderful week for The Nightcap. We all have our personal…

Master of MaltMaster of Malt
Future FlavourFuture Flavour

Whether it’s with curious kit, unorthodox botanicals or futuristic thinking, new world spirits producers have harnessed the latest technology to create liquids that taste anything but traditional… For the tastemakers…

Annie HayesAnnie Hayes
Interpreted MagicMaster of Malt tastes… Interpreted Magic at The Savoy’s Beaufort Bar

When the Savoy’s Beaufort Bar revealed its new menu, Interpreted Magic, a drinks-based journey into all things mystical and mysterious, we had to check it out. The history, drama and…

Adam O'ConnellAdam O'Connell
Cocktail of the Week: The Corpse Reviver No.1Cocktail of the Week: The Corpse Reviver No.1

With the party season looming we thought it would be a good idea to look at a famous cocktail to take (in moderation, of course) the next day after a…

Henry JeffreysHenry Jeffreys
The Amber Light Whisky Film: Dave Broom InterviewThe Amber Light Whisky Film: Dave Broom Interview

Hang on to your hats because there’s a new whisky film coming to a screen near you. On the eve of the national release of The Amber Light, we talk…

Henry JeffreysHenry Jeffreys
Comte De GrasseFive minutes with… Bhagath Reddy from Comte de Grasse

From Bangalore and Kuala Lumpur to founding a French distillery that makes a perfume-inspired gin, Comte de Grasse CEO Bhagath Reddy has had quite the journey. He tells us his…

Adam O'ConnellAdam O'Connell
The Rise of Cask Whisky InvestmentThe Rise of Cask Whisky Investment

Curious about cask whisky investment? Don’t get your assets in a twist. No matter whether you’re sourcing direct from distillery or exploring your options through a third party, here’s everything…

Annie HayesAnnie Hayes
Reverend Hubert Winter Gin LiqueurNew Arrival of the Week: Reverend Hubert Winter Gin Liqueur

This week we’re very excited about a gin liqueur created by an Edwardian vicar, and now resurrected by his great grandson and some wine chap off the telly. You might…

Henry JeffreysHenry Jeffreys
The NightcapThe Nightcap: 8 November

Greetings, one and all! Another week has been and gone, so that means there’s a fresh harvest of stories for The Nightcap! OK, so Halloween is done. Bonfire Night has…

Master of MaltMaster of Malt
Kirsteen Campbell from MacallanFive Minutes With… Kirsteen Campbell, Master Whisky Maker at The Macallan

Overseeing the production of the industry’s most sought-after Scotch whisky may be a gargantuan undertaking, but with 18 years’ experience under her belt, The Macallan’s master whisky maker Kirsteen Campbell…

Annie HayesAnnie Hayes
Glen MorayCocktail of the Week: The Old Fashioned

It’s Old Fashioned Week! Time to dust off those plus fours, oil the old penny farthing and start getting excited about the new Sherlock Holmes story that’s being serialised in…

Henry JeffreysHenry Jeffreys
Sherry: The Ultimate Food WineSherry: The Ultimate Food Wine

Sherry has long been the wallflower of the wine list, but it’s time to give the tipple the recognition it deserves. To toast Sherry Week, we’ve assembled a handy little…

Annie HayesAnnie Hayes
Ronnie Lee – The Man Who Mends MillsRonnie Lee – The Man Who Mends Mills

This week Ian Buxton celebrates a true whisky hero, a Welshman without whom Scotland’s distilleries would literally grind to a halt. What about those malt mills, eh? They’re just about…

Ian BuxtonIan Buxton
The Three Drinkers whiskyNew Arrival of the Week: The Three Drinkers Cask Selection No. 1

Our new arrival this week is hot off the press! Behold, the first official whisky bottling from The Three Drinkers, released in collaboration with your favourite online retailer. Yes, us!…

Jess WilliamsonJess Williamson