Adam O'Connell - Page 46
Adam O'Connell has been writing for Master of Malt for over eight years now. He’s visited distilleries, wineries, and breweries across the world, reviewed a variety of whiskies, gins, rums, Tequilas, mezcals, brandies, vodkas, wines, beers, and cocktails, and contributed all kinds of words in all sorts of places, including over 1,000 articles to its award-winning online blog, The Whisk(e)y Wash, and many of the handy guides you might have enjoyed. He’s even jammed with Kiefer Sutherland AND dined with Ainsley Harriott. Not at the same time.
MoM Loves: Rabbit Hole WhiskeyKaveh Zamanian fell in love with a Kentucky native and then its bourbon. Then he went down the rabbit hole and came out the other side with an ambitious and…
Top 10 Christmas DrinksIn need of the perfect festive tipples? We thought you might be so from mulled wine to advocaat, we’ve rounded up our top ten Christmas drinks. Christmas is arguably the best time…
Master of Malt tastes… That Boutique-y Rum Co. Wine Cask seriesTomorrow we’ve got a whole bunch of brilliantly Boutique-y releases, both whisky and rum that are uniquely finished in a variety of wine casks. Today we’re going to preview the…
New Arrival of the Week: Bushmills 2000 (bottled 2021) – The Causeway CollectionIrish whiskey of the finest quality is something of a theme on our blog today, and that trend continues as our new arrival is Bushmills 2000 (bottled 2021) – The…
Demystifying Distillation with 58 GinRecently we visited the 58 Gin distillery in London to learn all about the eco-conscience brand and how it helps consumers understand the process that makes their favourite booze. In…
Drinks Without Category: Spirit of Aloha 65Born in a U.S. surf bar as a gift to the après-sea crowd, the Spirit of Aloha 65 is like nothing you’ve ever tasted before… The fact that Stephen Thorp…
30 Days of Bunnahabhain giveaway!Hey, guess what? If you buy a bottle of Bunnahabhain then you could be in with a chance of receiving a bottle of its Fèis Ìle whisky! Every year thousands…
Fantastic Fireside Drams Perfect for Bonfire NightMake 5 November go off with a bang with these brilliant boozes for Bonfire Night! Bonfire Night is on the horizon which means firework displays, autumnal food, and a night…
A Spotlight On… Maker’s MarkIt’s a brand of steady reliability, iconic appearance, and signature taste. But how did Maker’s Mark turn a family recipe based on loaves of bread and a bottle dipped in…
Introducing our fabulous Christmas Gift Finder!Hey, guess what we’ve done? Launched a gift finder especially for Christmas, that’s what. Let the buying of perfect presents begin! We all want to spoil our loved ones at…
Is This The Dream Whisky Bar? Inside Bertie’s at Fife ArmsWhen five-star hotels create whisky bars, they tend to be all about prestige and price. Bertie’s Whisky Bar at the Fife Arms in Braemar might just be the exception. Here’s…
Spooky Whisky Ghost Stories To Tell This HalloweenThere are some terrifying tales lurking in whisky distilleries around the world. For Halloween, we decided to round-up some of the industry’s most famous ghost stories. Prepare to be spooked. …
New Master Blender at Johnnie Walker as Dr Jim Beveridge OBE RetiresJohnnie Walker has a new master blender. Yep, after more than 40 years at Diageo, we’re saying a fond farewell to Dr Jim Beveridge OBE, and saying hello to Dr…
What Is Peat?Peated whisky is incredibly popular. And for good reason. But we’re aware that newcomers to the good stuff might not know that much about the star of the show: peat….
Turning love into gin at The Spirit of Manchester DistilleryRomantic about gin, their city, and each other, Jen Wiggins and Seb Heeley have created one of the country’s most popular brands. Here’s how they went from dining room distillation…
Delicious Dry January cocktails!If you love a cocktail but have committed to Dry January (it’s fine if you have, but don’t feel the need to tell everyone. All the time.) then you’ll need…
