Fresh zingy red from Western Sicily. This is made from nero d'avola one of the island's best red grapes to produce a delightfully drinkable red that would be particularly nice with spicy spaghetti sauces.
Red cherries, dark chocolate, floral and spicy with a fresh citrus finish.
Did you love it? Share your thoughts to help others pick their next bottle
Be the first to leave a review!
Did you love it? Share your thoughts to help others pick their next bottle
